White Horse in Sudbury Menu

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White Horse in Sudbury has no menu available, but can choose from many other options such as Rosé Garnacha Rosado or Red Tempranillo Garnacha from Bill's. Express Kebab offers many options including Rio and Capri Sun. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Ararat Restaurant and Yeni Raki.

Nearby Sample Menus

Diane or peppercorn sauce £2 each
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Espresso coffee single £1.65 / double £1.95
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Warm baguette with roast pepper & garlic mayo £ 4
Battered fish of the day, frites & crushed minted peas £mp
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12

Scampi - With chips, salad or peas £9.95 / £5.95
Chicken Burger £6.95 / £4.95
Tea £1.65
Liqueur Coffee £4.10
Prawn £5.25
Soup of the day £4.75
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Steak & Guinness Pie - Served with vegetables and potatoes £9.99

Ribena £0.60
Mixed Donner Meat & Chips £5.50
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Hawaiian Pizza £7.50
- Ham & pineapple.
Half Pounder Burger £4.00
Potato Wedges £2.50
- Large southern fried.
Quarter Pounder Meal £4.80
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Buttered new potatoes £2.25
Basket of bread £1.75
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Courgette Frites £2.75