White Hart in Lincoln Menu

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White Hart in Lincoln has no menu available, but can choose from many other options such as Cheese & Biscuits, Celery & Grapes or Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce from Simply Berties Bistro. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Pizza Express includes a wide range like Prosecco or Rose Provence. Student Shake Awake Sleep Deprivation and Student Shake Awake 2 from . Eskimoo Milkshakes (Lincoln) offers Pizza Hut Lincoln St Marks and Pepsi Max (500ml).

Nearby Sample Menus

Reshmi Kebab Spicy minced Lamb cooked in a touch of oil, wrapped in an omelette. N/A
Mushroom Medium with sliced button mushrooms and sauce. N/A
Phall WARNING!! Extremely hot!! N/A
Chicken Tikka Diced pieces of chicken marinated in fresh ground herbs and spices. N/A
Lamb Tikka Diced pieces of lamb marinated in fresh ground herbs and spices. N/A
Vindaloo Very hot with potatoes. N/A
Garlic Chicken Barbecued chicken cooked together with fresh crushed garlic and herbs in a medium spiced sauce, with finely chopped onions. N/A
Plain Paratha N/A

Acqua Panna Still Water 1 litre £3.70
Pepsi Max 330ml £2.85
Chicken Caesar Salad £11.55
- Served with garlic bread. Gluten free option available
House Fries with truffle-infused oil & shavings of Italian cheese (V) £4.20
- Vegetarian
Casa Duo £25.50
- 2 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
Penne Arrabbiata Chicken & Mozzarella £12.35
- In a garlic pomodoro sauce with a kick of chilli. Gluten free option available
Vegan Penne Arrabbiata (V) (VG) £8.85
- In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
Diet Pepsi 330ml £2.85

Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Tomato Soup GF
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.

Bacon Ciabatta Roll
- Our exclusive Nero coffee cured bacon in a buttered ciabatta roll
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
White Chocolate & Raspberry Dolce
- A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
Italian Cotto Ham & Cheese Tostati Melt
- Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Chargrilled Veg & Mixed Grain Salad Pot Vg
- Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
Italian Five Cheese Tostati Melt V
- Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread

Savoury Protein Mix V
- A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Chargrilled Veg & Mixed Grain Salad Pot Vg
- Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
Chargrilled Chicken & Pesto Panini
- British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
Tomato And Basil Soup V, Vg, Gf
- A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
Ginger Spiced Vegan Loaf Cake V, Vg
- A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
Chargrilled Chicken Salad Sandwich
- British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
Cheese Twist V
- Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.