Whitbread Group Plc in Folkestone Menu

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Whitbread Group Plc in Folkestone has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. The Cuban offers many options including Prosecco 75cl and Chapel Down English Rose. Kc`S Cafe Restaurant includes a wide range like Luxury Peppermint Sauce Sundae or Luxury Chocolate Sauce & Oreo Crush Sundae. A choice of fresh Tea or Coffee & Mince Pies and Kentish Cheese Board & Biscuits with Candied Walnuts and a Chocolate Balsamic Dressing from . Abbots Fireside offers Loch Fyne Restaurants and Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France].

Nearby Sample Menus

Plain Boiled Rice Small: £1.70, Large: 2.10
Special Chow Mein £4.10
Roast Duck with Pineapples £4.60
Duck Chow Mein £4.40
Mushroom Curry (Large Portion) £3.40
Egg Fried Rice Small: £1.90, Large: 2.40
Chicken with Mushrooms £4.10
Sweet & Sour Pork Cantonese Style £4.10

mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
dupiaza with diced onions & seasoned with fresh spices -
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- VEGETABLE £3.90
- KING PRAWN £6.45

Fruits Jelly -
Bean Curd Rolls with Oyster Sauce -
Sesame Prawn on Toast -
Stir Fried Chinese Green Vegetables -
Crispy Chilli Beef -
Cod Fillet -
Stir Fried Green Bean with Garlic Sauce -
Mushrooms -

Peking Style Spare Ribs -
Udon (Fat Noodls) -
*Satay Chicken -
Congee with Pork -
*Fruity Moss -
Beef with Green Pepper in Black Bean Sauce -
Mixed Fresh Fruits Salad -
Chicken Wings With Salt & Garlic -

MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
PLAIN CHAWAL Long grain fluffy rice £2.30
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
Royal Salute £6.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
- Side / Main