Wheatsheaf Inn in Caldicot Menu

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Wheatsheaf Inn in Caldicot has no menu available, but can choose from many other options such as Jar of Pickles or Pickles (Portion) from Shahnaz Tandoori Balti Takeaway. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Fish Bites and Chicken Nuggets from . Oasis Kebab Shop offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Balti Mixed Vegetable (V) £3.95
Chicken £4.25
Soft Drinks (cans) £0.70
Special Rice £2.00
Balti King Prawn Rogan Josh £6.35
Balti Chicken & Prawn £5.10
Keema £4.45
Balti Mushroom Bhuna (V) £4.25

Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Veggie Breakfast Box V
- Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.

Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Original Porridge
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.

Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Original Porridge
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Yum Yum
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.

Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Treacle Tart served with vanilla ice cream £5.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Provencal tomato salad £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95