Wheatsheaf Hotel in Leyland Menu

Are you the owner? Manage this listing for free.

Wheatsheaf Hotel in Leyland has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Raj offers many options including fried pineapple and fried banana. Turtle Bay includes a wide range like Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl. Passion Fruit and Raspberry from . Foxhall Cafe offers Frankie & Benny's New York Italian Restaurant & Bar - Salford and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
1/4lb Beefburger with cheese £2.30
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
2 Pcs Chicken with chips £3.10
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70

Roast Duck & Char Sui £6.10
Roast Duck with Beansprouts £5.90
Char Sui Foo Yung £5.20
Wan Ton Soup £2.40
Szechuan King Prawn £5.60
Meat & Potato Pie £1.30
Chicken with Green Pepper & Blackbean Sauce £5.20
Spring Rolls (Cantonese Style) (4) £2.20

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Spicy Hot Basil Fried Rice £5.00
- White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
Tomato & Basil Soup £2.50
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Lemon Chilli £4.50
- Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.