What's Cooking Food Retail in Thame Menu

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What's Cooking Food Retail in Thame has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Banana Tree. Kings Head offers many options including Baileys Coffee and Irish Coffee. Currydor includes a wide range like Mineral Water or Can. Ben & Jerry's 500ml and Dips from . Kebab Kid Restaurant Takeaway offers Hi-Lo Jamiacan Eating House and Sparkling Water (330ml).

Nearby Sample Menus

Scampi & Chips £6.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95

CHUTNEY Chutney tray – per person £0.50
Cappuccino £1.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Sambuca £2.25
Italian Coffee £3.50
Benedictine £2.25

Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Homemade Fish Fingers and Tartare Sauce £4.95
Homemade Low Fat Mayo Free Coleslaw £1.50
Mature Cheddar and Roast Onion (V) £4.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Provencale – Served with gambas tomato & basil sauce £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Creamed Mash £1.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75

£7.95
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.