West Cornwall Pasty Co in Windsor Menu

Nearby Sample Menus

Aloe Vera Mango (500ml) £2.00
Salmon Nigiri Set (6 Pcs) £6.95
- Salmon, Sushi rice, Pickled Ginger, Wasabi, Soy sauce, Edamame. Allergens: Fish, Gluten, Mustard, Soya.
Kimchi £3.45
Sushi Katsu Combi £10.35
- Salmon nigiri, salmon & avo roll, chicken katsu, salad, katsu sauce, sweet chilli sauce, mayo, sesame seeds, soy sauce, ginger, wasabi. Allergens: Fish, soya,mustard, egg, gluten, sesame seeds.
Vegetable Spring Roll Set (3 Pcs) £3.45
- Flour, vegetables, salt, black pepper, oil, sweet chilli sauce. Allergens: gluten, sesame seeds, soya.
Tango Can (Apple) £1.50
Salmon Nigiri Set (8pcs) £7.45
- Salmon, sushi rice, pickled ginger, wasabi, soy sauce. Allergens: fish, gluten, mustard, soya.
Edamame £2.95
- Green Beans, Salt. Allergens: Soya.

A Tea-Stained Egg £1.00
Tantanmen Beef Brisket Ramen £13.75
- Korean barbecue beef. Half a tea-stained egg. Menma. Kimchee. Spring onion. Coriander. Chilli oil. Extra rich chicken broth.
Positive (Regular) £3.95
- Pineapple, lime, spinach, cucumber and apple.
Nikko Curry (Chicken) (NEW) £11.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
Lucky Buddha, China (330ml) £3.95
Firecracker Curry (Chicken) £12.25
- Bold + fiery. Mangetout. Red + green peppers. Onion. Hot red chillies. Sesame seeds. Shichimi. Fresh lime. White rice.
Crispy Fish Bites with Katsu Sauce £4.95
- Cubes of pollock in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry.
Prosecco, Villa Domiziano Spumante Brut £24.95
- 750ml bottle.

40 Uni (2pcs) £18.00
- Sea urchin.
154 Prawn Fried Rice £5.80
119 Tori Teriyaki (Chicken) £6.80
46 Misugo (Chef's Recommendation) £29.00
- Sashimi (8pcs), nigiri (8pcs), cucumber maki (6pcs) & 2 miso soups.
56 Sakekawa (c) (1pc) £3.50
- Salmon skin.
12 Hamachi (4pcs) £7.00
- Yellow tail.
5 Abura (4pcs) £5.00
- Skil.
151 Unagi Kabayak (Eel) £10.80

Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Prawn £6.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Sauces freshly made to order to accompany your steak £2.50
Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
Ham & Cheese £4.95
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75