Wagon and Horses in Hitchin Menu

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Wagon and Horses in Hitchin has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Prince George offers many options including British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney and Christmas Pudding with Brandy Sauce. Dils Indian Restaurant includes a wide range like Appletiser (0.33L) or Coca-Cola Zero (0.33L). Kiwi and Mango and Kiwi and Orange from . Tarboush Cafe offers Peri Peri and Mirinda Strawberry (Can 0.33L).

Nearby Sample Menus

Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Prosecco Brut £26.90

Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Kung Po Pork £5.20
- Spicy.
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
King Prawn Chop Suey £6.70
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Lamb Green Curry £6.70
- Spicy.
Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.
Mussels with Black Bean Sauce £6.70

Balti Vegetable £5.30
King Prawn £8.95
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Parata (A thick bread fried in ghee) £1.85
Onion Bhajee £2.30
Sathkora Chicken £5.55
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Passanda Prawn £6.75

Indian Salad £2.25
- With chilli dressing.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
King Prawn Balti (Medium) £11.95
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Cucumber Raitha £2.25
- Yoghurt based dip.
Bhuna (Medium) £8.45
- Extra spicy with a dry sauce cooked with onion, tomato, ground spices, extra spicy with dry sauce.

Pastourma £5.50
- Grilled beef & garlic greek sausage.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Freshly Squeezed OJ £3.75
Halloumi Fries £4.95
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.