Victoria Fish Bar in Presteigne Menu

Victoria Fish Bar in Presteigne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Chilli includes a wide range like Mayos or Dianned Sauce. Earl Gray Tea and Mint Tea from . Saffron offers Kings Head and Baileys Coffee.

Nearby Sample Menus

  • BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
  • PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
  • GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
  • JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
  • MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
  • JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
  • - SABNAM (Mushrooms) £2.95
  • SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
  • Homemade Slaw £2.50
  • Salt and Pepper Hot Wings £4.95
    • With wasabi mayo.
  • Pan Fried Pork Fillet £17.95
    • Flavoured with garlic and thyme, served with chunky chips, greens and peppercorn sauce.
  • Chicken Parmesan £9.95
    • Teesside's favourite guilty pleasure, served with skinny fries, homemade slaw.
  • 10oz Rib Eye £24.00
  • Steakhouse £12.95
    • A house special parmesan topped with slices of chargrilled steak, pan fried mushrooms and onions - served with skinny fries, garlic sauce and slaw.
  • Dianned Sauce £1.50
  • Chicken Caesar Salad £10.95
    • Grilled chicken breast, garlic and thyme croutons, pancetta and dressed salad leaves.
  • Homemade Low Fat Mayo Free Coleslaw £1.50
  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • Carved Trio of Meats -
  • Homemade Red Cabbage Coleslaw £1.50
  • Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
  • Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
  • Espresso £1.95
  • Honey Roast Carrots £3.00
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Roasted Half Chicken served with Sage & Onion stuffing served with Vegetables and French Fries £13.99
  • Mixed Seafood a la Crème - Mussels, Salmons, Scallops and King & Baby Prawns served with Saffron Rice £15.99
  • Breast of Norfolk Duck served on a bed of Roasted Vegetables, Saute Potatoes & Black Cherry Sause. £15.99
  • Spotted Dick, served with Custard £5.99
  • Bread and Butter Pudding served with Custard £5.99
  • Fan of Avocado with Prawns and Marie Rose Sauce £6.99
  • Breaded Calamari (Squid) strips with Teriyaki Dip. £6.99
  • Sticky Toffee pudding served with Custard £5.99
Victoria Fish Bar

Victoria Fish Bar

location

Address

52 High Street, Presteigne, Powys, LD82BE ,

phone

Phone

01544260565

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
52 High Street, Presteigne, Powys, LD82BE ,
Similar Restaurants based on Cuisines