Verve in Peterborough Menu

Are you the owner? Manage this listing for free.

Verve in Peterborough has no menu available, but can choose from many other options such as Apple & Strawberry Juice or Apple, Cucumber & Lime Juice from Yippee Restaurant. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. The Punt Yard includes a wide range like Espresso or Hot Chocolate. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . The Art Coffee House offers Meghna and Ill Caggio Pinot Grigio Rosé (Italy).

Nearby Sample Menus

Classic Club N/A
Homemade Lasagne N/A
Bacon, Brie & Cranberry N/A
Hunters Chicken N/A
Classic BLT N/A
Butternut Squash & Stilton Risotto N/A
Goats Cheese & Chilli Melt N/A
Cod & Chips N/A

Miso Soup and Japanese Pickles £1.95
Carrot (Regular) £3.95
- Carrot with a hint of fresh ginger.
Mixed Mushroom and Panko Aubergine Bao Buns (V) £5.95
- Two fluffy asian buns with coriander + mayonnaise.
Mini Ramen £5.25
- Thin noodles. Chicken soup. Grilled chicken breast. Seasonal greens. Carrots. Sweetcorn. Marinated chicken
Japanese Pickles £1.00
Mini Yasai Yaki Soba (VG) £4.75
- Thick udon or rice noodles. Fried tofu. Sweetcorn. Mangetout. Peppers. Amai sauce.
Singha, Thailand (330ml) £3.95
Asahi, Japan (660ml) £6.95

Salads – Served with chips or new potatoes - Cheese £6.95
Sausage £6.25
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Cheesy Chips £3.00
Salads – Served with chips or new potatoes - Prawn £8.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95

Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Mexican Bean and Sweet Potato Wrap
- Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.

Fruli Strawberry Beer 330ml 4.1% ABV £4.40
Noodles with Roast Duck £10.60
- Stir-fried noodles with slices of roast duck, egg, spring onions and bean sprouts tossed in sesame oil and soy sauce.
Drunken Noodles (Very Spicy) £9.80
- Flat rice noodles fried with garlic, chillies, bamboo shoots, baby corn, fine beans and sweet basil.
Panang Curry (Mildly Spicy)(LG) £9.80
- A creamy curry with kaffir lime leaves.
Fentimans Range 275ml £2.70
- Rose lemonade, dandelion & burdock, mandarin & orange.
Sweet and Sour £9.80
- Stir-fried with cucumber and tomatoes in a tangy, fruity sauce.
Fentimans Tonic 125ml £1.65
- Premium Indian, naturally light & elderflower.
Spring Rolls (V) £5.40
- Served with a plum dip.