Upstairs Downstairs in Littleborough Menu

Are you the owner? Manage this listing for free.

Upstairs Downstairs in Littleborough has no menu available, but can choose from many other options such as A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits or Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! from Alfresco. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. The Chinese Buffet includes a wide range like Prawn Crackers or Char Sui In Szechuan Style. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers MunchLancaster and Glaceau Smart Water 600ml.

Nearby Sample Menus

1/2lb Beefburger £2.80
Spicy Chicken Wings (9) £3.80
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Scampi with chips & salad £3.80

Chicken & Mushroom Soup £2.20
Mixed Vegetable Foo Yung £4.60
Pineapple Fritters in Syrup £1.80
Bean Sprouts £2.40
Sweet & Sour Mixed Vegetables £4.60
Beef with Mushrooms £5.20
Foulridge Special Omelette £5.60
Shanghai Beef £5.20

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Vegetable Spring Rolls £2.50
Teriyaki Style £4.50
- Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.

Pollo £5.99
- Chicken and sweetcorn.
Veggie Burger Meal £4.00
Farmhouse £3.50
- Beef, mushroom, mozzarella and cheddar cheese.
Chicken Supreme £8.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Curry Sauce £1.00
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Fish Pakora £2.99
King's Special £5.50
- Special mix of everything that tastes great.