Ty Eight in Margate Menu

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Ty Eight in Margate has no menu available, but can choose from many other options such as Strawberry Smoothie or Banana Lassi from Lemon Leaf Restaurant & Bar. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Ho Lok includes a wide range like Bottle Drinks or Can Drinks. Fanta and 7up from . Station Square Traditional Fish and Chips offers Rajdoot Tandoori Restaurant and Pickles.

Nearby Sample Menus

Beef with Cashew Nuts £4.20
Egg Fried Rice Small: £1.90, Large: 2.40
Spare Ribs in Honey Sauce £4.40
Mixed Vegetables with Satay Sauce £2.90
Beef with Mushrooms £4.20
Special Chop Suey £4.20
Beef Fillet with Black Pepper Sauce £6.20
Chicken & Mushroom Soup £1.90

sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- KEEMA £4.95
- KING PRAWN £6.45
- VEGETABLE £4.40
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
garlic naan naan bread topped with finely chopped garlic cloves £1.70
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95

Fresh Honeydew Melons -
*King Prawn with Tomato Sauce -
Chinese Roasted Pork with Honey -
Glutinous Rice in Lotu's Leaf -
Pork Youk Song -
Spring Rolls -
Swiss Rolls -
Salmon -

Beef Stomach in Curry Sauce -
Japanese Noodles -
*Satay Chicken -
Bean Curd Rolls with Oyster Sauce -
*Stir Fried Mangetout with Garlic Sauce -
Juicy Pork Buns -
Crispy Seaweed -
Cheese Biscuit -

ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Royal Salute £6.95
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
Southern Comfort £2.25