Turkish Kebab House in Salford Menu

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Turkish Kebab House in Salford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Tasty Bites includes a wide range like Monster or Bottled Water. Chocolate Fudge Brownie and Phish Food (500 ml) from . Cafe Rouge offers Frankie & Benny's New York Italian Restaurant & Bar - Salford and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Bottled Water £0.60
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Chicken Nuggets (8) with chips £3.00
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Scampi with chips & salad £3.80
1.5 Ltr bottles £1.60
Ham & Pepperoni £5.50
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70

Chicken Chow Mein £5.10
King Prawn with Green Pepper in Black Bean Sauce £5.60
Chicken with Tomatoes £5.20
Mixed Vegetable Fried Rice £4.60
Fried Chicken with Garlic Sauce £5.20
Salt & Pepper Chips £2.00
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
Beef with Bamboo Shoots & Water Chestnuts £5.20

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Ginger & Spring Onion Stir Fry £4.50
- Homemade ginger & spring onion sauce, tossed with sliced ginger, sliced onion & your choice of protein garnished with spring onions.
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Salt and Pepper Chicken Wings £3.50
- If you want to spoil yourself why not try!