Tragus Holdings in Berkhamsted Menu

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Tragus Holdings in Berkhamsted has no menu available, but can choose from many other options such as Sparkling Water 330ml or Still Water 330ml from Sprinkles Gelato. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. The Pheasant includes a wide range like Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream. Prosecco Serenello and Patriarche Vin de France Syrah Rose from . Ed’s Easy Diner Watford offers Blue Check Restaurant and Don Paulino Crianza Rioja.

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Verdicchio del Castelli di Jesi Classico £21.90
Fresh Garlic Bread £5.00
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Beef with Cashew Nuts in Yellow Bean Sauce £5.20
Singapore Fried Rice (Large) £5.90
- Contains Eggs.
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Curry Mixed Mushroom £4.70
- Vegetarian.
Toffee Banana £3.00
Fried Rice with Egg £3.20
- Contains Eggs. Vegetarian.
Pork Dumpling (4) £4.80

Sathkora Lamb £6.95
Lamb Tikka £6.95
Keema Naan Stuffed with spiced minced meat £2.40
Meat £5.50
Puree (Thin deep fried bread) £1.00
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Peshwari Chicken £6.30
Onion Bhajee Deep fried spicy onions balls £2.30

Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Indian Salad £2.25
- With chilli dressing.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.

Greek Dip Platter £10.95
- V.
Cyprus Chips £3.50
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.