Top Nosh in Lincoln Menu

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Top Nosh in Lincoln has no menu available, but can choose from many other options such as HOT TO GO Creamy Porridge or Tropical Fruit Pot from Greggs Plc. Highbridge Cafe offers many options including Gingerbread Man and Stokes' Oat, Walnut and Raisin Cookie. Huckleberry's Bar and Grill includes a wide range like Franklins Strawberry & Raspberry or Franklins Ginger Beer. Milkshake and Tango Apple (0.33L) from . Nibbles Pizza offers The Birdcage Lincoln and Fever Tree Aromatic Tonic 200ml.

Nearby Sample Menus

Reshmi Kebab Spicy minced Lamb cooked in a touch of oil, wrapped in an omelette. N/A
Aloo Paratha N/A
Vegetable Chaat Fresh vegetables cooked in a rich, medium spiced, tangy sauce with garlic and lemon juice. N/A
Coconut Rice N/A
Goan chicken Barbecued chicken cooked with rich spices, yoghurt, coconut and sun dried chillies. N/A
Prawn Puri Prawns lightly spiced, served in a soft, fried unleavened bread. N/A
Kumbi Saag Mushrooms and spinach cooked with green peppers, onions and crushed garlic. N/A
Chicken N/A

Tutta Famiglia £39.75
- 4 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
Spaghetti Bolognese £10.65
- Traditional beef Bolognese with tomato and red wine sauce. Gluten free option available
J20 Spritz Apple & Watermelon 275ml £2.95
NEW Spicy Pizza Bites to Share (V) £7.90
- Baked dough, filled with garlic, Italian cheese, and a kick of chilli, served with garlic dip. Vegetarian
Spicy Carne Calzone £12.95
- Chicken, meatballs and mushrooms with Bolognese and red wine sauce
San Pellegrino Sparkling Water 1 litre £3.70
Calabrese Burger £11.40
- Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup.
Prawn Caesar Salad £11.55
- Served with garlic bread. Gluten free option available

Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.

Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Seasonal Fruit Salad Vg, Gf
- Juicy & sweet seasonal fruit salad
Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
Individual Cappuccino Cake V
- Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
Sundried Tomato & Pesto Tostati V, Vg
- Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
British Chicken, Roasted Root Veg & Grain Salad
- British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.

Chocolate Coin V, Gf
- A milk chocolate coin treat, wrapped in gold foil.
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
Salted Caramel Cheesecake
- Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Tuna, Red Pepper & Rocket Sandwich
- Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Tiramisu Dolce
- A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.