Tite Inn in Chipping Norton Menu

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Tite Inn in Chipping Norton has no menu available, but can choose from many other options such as Ketchup or Chipotle Mayo (V) from The Rickety Press. Jaipur Restaurant offers many options including Cuvee Rose Laurent Perrier and Moet and Chandon Brut. The Crown Inn includes a wide range like Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets. Water (0.5L) and Rubicon (0.33L) from . Oxford Kebab House - Persian Cuisine offers Druckers Vienna Patisserie and Jam.

Nearby Sample Menus

Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Bowl of Chips £2.20
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95

MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
DELUXE SPIRITS (25ml) -
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
Irish Coffee £3.50
Benedictine £2.25
MIXED SEAFOOD BIRYANI £11.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95

King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Carved Trio of Meats -
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Hot Chocolate £2.00
Spiced Chickpeas with Spinach (V) - £3.95

Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Fresh home-made chips £2.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75

Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Beef & Broccoli with Oyster Sauce £10.50
- Stir-fried with broccoli, carrots and light oyster sauce.
Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Hot & Spicy Soup w/ Chicken £6.50
- Rich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.
Sweet & Sour Prawns £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.