Tiki Bar and Kitsch Inn in Glasgow Menu

Dinner Menu - Starters Dinner Menu - Starters
Chicken Satay Ayam (G) (PN) (S) (DF) >> Skewers of marinated chicken grilled and served with Chicken Satay Ayam (G) (PN) (S) (DF) >> Skewers of marinated chicken grilled and served with
  • peanut sauce and cucumber relish. £6.00
  • Crying Tiger Beef Salad (G) (F) (SS) (S) (DF) (NF) £7.50
    • Grilled marinated beef, served cold with a Thai style green salad and Thai sweet and sour dressing (beef is cooked medium rare).
  • King Prawn Tempura (G) (Cr) (E) (DF) (NF) £6.50
    • Lightly battered king prawns, served with a sweet chilli sauce.
  • Salt and Pepper Squid (G) (E) (F) (Mol) (N) (Cr) (S) (NF) £6.50
    • Lightly battered squid tossed in mixed spices with Thai sweet and sour dressing, served with green mayo.
  • Crispy Golden Spring Rolls (G) (E) (S) (DF) (NF) £5.50
    • Crispy spring rolls stuffed with vermicelli rice noodles, onion and coriander, served with cucumber relish and sweet chilli sauce.
  • Corn Fritters (G) (DF) (NF) £5.00
    • Lightly battered fritter of sweetcorn, onion and coriander with Thai flavouring, served with sweet chilli dip. (G) (DF, NF)
  • Honey Pork Ribs (Ce) (GF) (DF) (NF) £6.50
    • Pork ribs in a sticky honey sauce.
  • Chicken Tom Yam Soup (G) (F) (E) (Mi) (Cr) (GF) (NF) £5.50
    • Hot and sour soup with fragrant aromas and flavours. Served with prawn crackers.
  • Tom Kha Gai (G) (F) (S) (Mol) (Cr) (E) (Mi) (NF) £5.50
    • Traditional Thai soup made with chicken, mushrooms, coconut cream, galangal, lemon grass and limes juice.
  • Kaeng Jued (V) (C) (NF) (DF) (GF) £5.50
    • A mild clear soup with glass noodles, carrot and Chinese leaves.
Dinner Menu - Main Courses Dinner Menu - Main Courses
  • Thai Green Curry £12.00
    • Classic Thai green curry with coconut milk and chicken or king prawns, served with Jasmine rice.
  • Thai Red Curry (Spicy) £12.50
    • Classic Thai red curry with coconut milk and chicken or king prawns, served with jasmine rice.
  • Thai Yellow Curry (Spicy) £13.00
    • Thai yellow curry with coconut milk and turmeric with your choice of coley (white fish) or chicken, served with jasmine rice.
  • Geng Pha Kai (Jungle Curry) (Spicy) (G) (E) (F) (M £12.50
    • Hot rustic style curry of sliced chicken, aubergine and bamboo shoots flavoured with homemade chilli paste and basil, served with jasmine rice.
  • Massaman Beef Curry (F) (Cr) (PN) (GF) (DF) £12.50
    • A Southern Thai dish, Muslim in origin. Succulent slow cooked beef, potatoes and peanuts, served with jasmine rice.
  • Coley with Three Flavoured Sauce (G) (F) (S) (C) (NF) £13.00
    • Lightly battered cubes of coley fillet (white fish) topped with onions, chilli and tamarind sauce giving a slightly sweet taste, served with Asian vegetables and jasmine rice.
  • Panang (Spicy) £12.00
    • A creamy red curry of caramelised vegetables with a hint of chilli, a dash of fresh lime and palm sugar, served with jasmine rice.
  • Chicken with Chilli Jam (Spicy) (G) (Cr) (M) (DF) (NF) £12.50
    • Sliced chicken breast and vegetables stir-fried with chilli jam and holy basil, served with jasmine rice.
  • Pork Fillet (G) (E) (Mi) (Mol) (S) (NF) £12.50
    • Whole pork fillet sliced and served with garlic and pepper sauce, served with jasmine rice (mild option).
  • King Prawn Phat Thai (C) (Cr) (E) (F) (P) (GF) (DF) £13.00
    • Classic Thai fried noodle dish cooked with king prawns, vegetables and egg and topped with ground peanuts.
  • Chicken Phat Thai (C) (E) (F) (P) (GF) (DF) £13.00
    • Classic Thai fried noodle dish cooked with sliced chicken, vegetables and egg and topped with ground peanuts.
  • Vegetable Phat Thai (V) (C) (E) (P) (GF) (DF) £12.00
    • Classic Thai fried noodle dish cooked with wild mushrooms, egg and Chinese cabbage, topped with ground peanuts.
  • Tofu and Vegetable Red Curry (V) (Spicy) (C) (G) (S) (DF) (NF) £12.00
    • Fresh tofu, potato, broccoli and cherry tomatoes, served in Thai red curry sauce, served with jasmine rice.
BBQ Menu - Starters BBQ Menu - Starters
  • BBQ King Scallop £8.00
    • Thai spiced King scallops cooked over hot coals and served with salad and a spicy Thai basil seafood sauce.
BBQ Chicken Satay  >> Marinated and char-grilled satay skewers served with BBQ Chicken Satay >> Marinated and char-grilled satay skewers served with
  • a selection of dipping sauces. £7.00
  • Tempeh Satay £6.00
    • Marinated and char-grilled tempeh skewers served with a selection of dipping sauces
BBQ Menu - Main Course BBQ Menu - Main Course
Salmon >> Salmon rubbed with red curry paste and Thai spices, Salmon >> Salmon rubbed with red curry paste and Thai spices,
wrapped in banana leaf and cooked over hot coals, wrapped in banana leaf and cooked over hot coals,
  • served with jasmine rice. £16.00
  • Traditional Thai Yang dishes £13.00
    • Marinated in a selection of Thai spices and cooked over hot coals, served along side Som Tum salad, tamarind dipping sauce, served with jasmine rice.
Desserts Desserts
  • Sticky Toffee Pudding (G) (E) (Mi) (NF) £3.00
  • Banana Fritters (G) (E) Mi) (NF) £3.00
  • Pineapple Fritters (G) (E) (Mi) (NF) £3.00
  • Banoffee Pie (G) (Mi) (N) (E) (S) (SD) £3.00
  • Fresh Pineapple (GF) NF) £3.00
  • Salted Caramel Sundae (E) (Mi) (GF) (NF) £3.00
  • Chocolate Lava Cake (E) (G) (Mi) (NF) £3.00
  • Deep Fried Mars Bar (Mi) (S) (G) (E) (NF) £3.00
Drinks Drinks
  • Singha Lager Beer £3.80
  • Irn Bru £2.00
  • Irn Bru Sugar Free £2.00
  • Coca - Cola £2.00
  • Diet Coke £2.00
  • Ting £2.00
  • Ginger Beer £2.00

Nearby Sample Menus

  • Pan Seared King Prawns on House Caesar Salad £10.45
  • Chicken and Caramelised Onion Pizza with Mozzarella Cheese £9.95
  • 8oz Rump of Lamb, Grilled Mediterranean Vegetables, Buttered New Potatoes, Tomato and Onion Gravy £14.95
  • Chicken Breast in a Creamy Risotto with Cherry Tomatoes and Sage £10.25
  • Aubergine and Roast Pepper Parmiagana with Penne Pasta, Oven Finished in Foil with Buffalo Mozzarella and a Parmesan Crust £8.95
  • Monkfish Saltimbocca on Herb Mash with a Mussel, Pea, and Red Pepper Broth £14.95
  • Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
  • Toasted Italian Bread, Melted Mozzarella and Napoli -
  • Higos con Jamón (G/F) £4.95
    • Warm toasted figs wrapped in Serrano ham with honey and almonds.
  • Tarta de Santiago £4.75
    • Famous Spanish almond tart.
  • Churros £4.95
    • Spanish doughnuts with dipping hot chocolate.
  • Morcilla £4.75
    • Braised Spanish black pudding with apple & onion chutney.
  • Queso Mahoun £4.25
    • Bread crumbed fried cheese with mojo dip.
  • Negra Ribs (GF) £5.25
    • Pork Ribs from the famous black pig.
  • Morcilla de Patata Chistora £5.75
    • Thin fried potatoes with chistora, Iberian black pudding topped with a duck egg.
  • Tinto Tinto (GF) £5.25
    • Vanilla and chocolate ice cream homemade tablet pieces with fresh whipped cream and hot fudge sauce.
  • Gluten-Free Skinny Fries £3.50
    • V.
  • Chicken Burger £11.00
    • Hand-pressed chicken burger on a pretzel bun with lettuce and mayonnaise. Served with fries and slaw.
  • 6oz Steak Burger £10.00
    • 100% Minced beef served on a pretzel bun with our signature burger sauce, lettuce, tomato and pickle. Served with skinny fries.
  • Jäger Schnitzel £13.50
    • Chargrilled pork escalope in a rich mushroom sauce with fries and salad leaves.
  • Reibekuchen £6.00
    • Crispy potato pancakes served with apple sauce and salad leaves. V.
  • Veganer Currywurst £12.50
    • Jumbo seitan smoked bockwurst-style sausage served with traditional curry sauce, fries and salad leaves. V+.
  • Zigeuner £3.00
    • Pepper and paprika sauce.
  • Coca-Cola £2.00
  • White Chocolate & Orange Cookie N/A
  • Halloumi & Red Pepper Toastie N/A
  • Pret's Christmas Lunch N/A
  • Porridge with Compote Topping N/A
  • Banana Cake Slice N/A
  • Chicken, Broccoli & Brown Rice Soup N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Naked Nuts N/A
  • Bhoona £10.95
  • Mushroom Pilau £2.95
  • Pind De Choley £5.50
  • Haggis Pakora £5.25
  • French Fries £2.30
  • Spiced Onions £1.40
  • Saag Aloo £5.50
  • Mixed Pickles £0.95
  • Burger Toppings 90p
  • Lebanese Breakfast - with potato harra, fried halloumi and toasted pitta. £7.50
  • Haggis, Neeps & Tatties - with a creamy brandy and pink peppercorn sauce £6.95
  • Herby Meatballs - in Napoli sauce with parmesan and garlic bread £4.25, with mozz: 55p
  • Chocolate or vanilla ice cream - three scoops. Why not try it with a liqueur: baileys, tia maria, kahlua, amaretto, cointreau (bar prices apply) or one of our toppings @ 90p £2.70
  • Half Pizza as above with chips or side salad £5.50
  • Dessert Toppings - maple syrup, fruits of forest in a sauce, chocolate sauce, toffee sauce, cream, ice cream (one scoop) 90p
  • Falafel Burger - in a sesame bun served with side salad and homemade chips £7.10
  • Giant Foot Long Dog £9.95
    • Giant foot long hot dog in a toasted bun served with skin on chips and onion rings.
  • Bacon Mac ’N’ Cheese £8.95
    • 6oz beef burger topped with bacon & mac & cheese served in a toasted brioche bun accompanied with coleslaw and chips.
  • Hunters Chicken £9.95
    • Oven roasted chicken, wrapped in smoked bacon and smothered in smoky BBQ sauce, served with chips and peas.
  • Steak Pie £9.95
    • Braised Scottish diced beef in a rich gravy topped with pastry lid, with vegetables and choice of chips or creamy mashed potatoes.
  • Corona £2.45
  • Halloumi with Sweet Potato Fries £8.95
    • Pan fried halloumi with sweet potato fries served with a mixed leaf side salad.
  • Caramel Apple Granny £3.95
  • Southern Fried Chicken Goujons £4.75
    • Accompanied by side salad & lemon mayo.
  • Choose Your Own Dozen £18.45
    • Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Original Glazed Double Dozen £23.95
    • 2 Original Glazed Dozen, double up on the original.
  • Sharer Dozen £17.45
    • Sharer Dozen, a selection of our best selling doughnuts
  • Original Glazed Dozen Bundle (One Dozen Free) £47.90
    • Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
  • Original Glazed Dozen £14.95
    • 12 Original Glazed doughnuts, the Original and arguably the best.
  • Sharer Dozen Bundle (5 sharer dozen) £69.80
    • Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
  • Choose Your Own & Original Glazed Double Dozen £27.45
    • Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Sharer & Original Glazed Double Dozen £26.45
    • Sharer Dozen plus Original Glazed Dozen, the perfect mix.
  • Amatriciana £9.95
    • Tomato sauce, mozzarella, pancetta, red onion and fresh chillies.
  • Risotto Portofino £12.95
    • King prawns and cherry tomatoes tossed with risotto rice, a touch of cream and saffron, finished with butter and parmesan.
  • Risotto Pescatora £13.95
    • King prawns, mussels, clams and squid in a white wine, garlic & chilli sauce tossed with risotto rice, finished with butter and parmesan.
  • Sticky Toffee Pudding £5.95
    • Served with cream.
  • Caprina (V) £11.95
    • Tomato sauce, goats cheese, spinach, caramelised red onion, sun-blush tomatoes and mozzarella.
  • Toto £10.95
    • Tomato sauce, mozzarella, pepperoni, chicken and Italian sausage.
  • Parma £11.95
    • Tomato sauce, mozzarella, Parma ham, chopped rocket, grated parmesan and balsamic vinegar reduction.
  • Ortolana (V) £9.95
    • Tomato sauce, mozzarella, aubergine, zucchini & roasted peppers.
Tiki Bar and Kitsch Inn

Tiki Bar and Kitsch Inn

location

Address

214 Bath Street, Glasgow, Glasgow, G24HW ,

phone

Phone

01413321341

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
214 Bath Street, Glasgow, Glasgow, G24HW ,
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