Three Willows in Bishop's Stortford Menu

Are you the owner? Manage this listing for free.

Three Willows in Bishop's Stortford has no menu available, but can choose from many other options such as San Giorgio Pinot Grigio Blush,Veneto Italy or Rip Tide White Zinfandel, California from The Alban Tandoori. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers Marlowes Fish & Chips and Sprite (500ml Bottle).

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Sauvignon Blanc delle Venezie £23.90
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Prosecco Brut £26.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.

Duck with Pineapple £6.70
Chow Mein with Beef (Large) £5.60
Beef with Mushroom £5.20
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
King Prawn With Oyster Sauce £6.70
Sea Spiced Chicken £5.20
- Spicy.
Squid in Chilli Sauce £6.70
- Spicy.
Mushroom Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.

Balti Madras Chicken / Meat or Prawn £5.30
Meat £5.50
Prawn £5.50
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
King Prawn £8.50
Lamb Chilli Massala £6.95
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65

Mixed Vegetables £4.25
- Seasonal vegetables.
Cheese Naan £3.25
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Vegetarian Balti (Medium) £7.95
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.

Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Bosciolla £4.75
- Marinated giant green Italian.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Pain Au Raisin £2.45
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Sweet Potato Fries £3.95
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.