Three Crowns in Bushey Menu

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Three Crowns in Bushey has no menu available, but can choose from many other options such as Becks or Holsten from Apsley Fish Bar. Cafe Rouge offers many options including Chocolate Fudge Brownie and Phish Food (500 ml). The Village Greek includes a wide range like Keo Beer (Large 630ml) or Keo Beer (Small 330ml). Lamb Tikka and Lamb / Prawn from . Akash Tandoori offers Frankie and Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Montepulciano d’Abruzzo £16.20
Prosecco Brut £26.90
Trebbiano d’Abruzzo £16.20
Mixed Salad £6.50
Panna Cotte with Chocolate Sauce £5.00
San Pellegrino £1.90

Pork with Oyster Sauce £5.20
Coke £1.00
Lemon Chicken £5.20
King Prawn Chop Suey £6.70
Fried Rice with Egg £3.20
- Contains Eggs. Vegetarian.
Mussels with Ginger and Spring Onion Sauce £6.70
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).

Parata (A thick bread fried in ghee) £1.85
Special Rice (Rice fried with egg, peas & onions) £2.40
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Prawn £5.50
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Chicken Tikka £5.55
Mixed Meat Chicken Prawn with omelet £6.95
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75

Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
King Prawns Biriani £11.95
- Succulent warm water king prawn.
Cauliflower Bhajee £4.25
Paratha £3.25
- Unleavened fried bread.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.

Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Lounza £4.95
- Grilled smoked pork loin.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.