Three Cooks in Leamington Spa Menu

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Three Cooks in Leamington Spa has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Crown Inn includes a wide range like Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce or Steamed Brancaster Mussels, Marinere or Thai Green sauce. Mixed Pickle and Salad from . S Chowdhury offers Mt Everest and 7-up (2L).

Nearby Sample Menus

Chilli £4.95
Ham, Egg and Chips - Honey roasted ham served with two eggs and chips £7.50
Bread and Butter £1.00
Chips and Cheese £2.95
Add cheese £0.60
Baked Beans £0.80
Fisherman's Pie - Served with chips and salad £8.95
Drinks N/A

Kerala Fish Curry- Tilapia specially cooked with mustard & curry leaves. £8.95
Chicken Haryali- Chicken cooked in a fresh coriander & chillies sauce £8.25
Lamb Samosas- Pastry filled with spicy minced lamb £4.95
Methi Paratha- Layered bread with fenugreek £2.95
Chilli Chicken- Chicken tossed with assorted peppers, soy sauce & seasoning £6.95
Aloo Papri Chaat- Crispy pastry bites with chickpeas, potatoes, yoghurt & tamarind chutney £4.55
Popodom & Chutney £1.00
Karahi Chicken- Chicken cooked in a traditional Indian wok with peppers, onion & tomato £8.15

Penne Giardiniera (V) £11.25
- Giant Pugliese penne, spinach balls, grated courgette, garlic, chilli & cheese.
Eggs and Pancetta £8.25
- Fried eggs, grilled pancetta, toasted ciabatta.
Orecchiette Verde (V) (VG) £12.25
- Artichoke sauce with courgette, spring onion, peas, soya beans, semi-dried tomato pesto and flaked almonds.
Avocado & Barley (V) (VG) £11.50
- Avocado, pearl barley and black rice with tenderstem broccoli, artichoke, peas, soya beans, semi-dried tomato pesto and almond flakes.
Lasagne £11.95
- Slow-cooked beef & tomato ragù layered with egg pasta, cheese and béchamel sauce ( except marriotts where it is served with a side salad).
Pan-Fried Sea Bass Fillets £16.25
- Pan fried sea bass fillets with tomato and white wine salsa, served with rosemary & garlic potatoes.
Seafood Linguine £15.50
- Prawns, mussels, squid, bottarga, crab & chilli sauce.
Pear & Polenta Cake (V) (VG) £6.25
- With raspberry coulis.

Shabji Bhoona Massala £2.40
Onion Bhajee £2.10
Prawn On Puree £3.10
Mushroom Pilau Rice £2.30
Sag Bhaji £2.40
Spicy Popodum £0.65
Gobi Mushroom £2.40
Chicken Tikka or Lamb Tikka - Chilli Massala £5.50

N’Duja £12.45
- N’duja cream, San Marzano tomato, fior di latte, fontina, aubergine, roasted red onion and fresh basil.
Frittatina £5.95
- Fried bucatini style pasta balls, bechamel sauce, garden peas, gunciale & pecorino romano cheese. N.
Montanara £4.95
- Fried pizza dough balls topped with arrabiata sauce, basil & parmesan. VG.
Pomodorini £11.95
- Creamy buffalo ricotta, fior di latte, fresh cherry tomatoes, basil, Parmesan and rocket. (V).
Marinara £7.45
- San Marzano tomatoes, oregano, fresh garlic, extra virgin olive oil and no cheese. (VG).
Plate of Salumi £7.95
- Selection of cured meats and house pickles.
Lamb Massaman £13.95
- Mamma's special. Massaman curry base, 24 hrs slow cooked lamb shoulder, cashew nuts, coriander, fior di latte, and pickled onion. (N).
Diet Coke £2.00