The White Lion Inn in Tring Menu

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The White Lion Inn in Tring has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Marlowes Fish & Chips offers many options including Sprite (500ml Bottle) and Diet Coke (500ml Bottle). Eli's Pizza includes a wide range like Passion Storm Smoothie or Strawberry Fantasy Smoothie. 7Up (0.33L Can) and Tango Orange (0.33L Can) from . New Fisherman's Wharf offers The Pheasant and Mixed Cheese Board with Celery, Apple and Biscuits.

Nearby Sample Menus

Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Create Your Own £12.50
- Choose your own 4 toppings.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Trebbiano d’Abruzzo £16.20
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Verdicchio del Castelli di Jesi Classico £21.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.

Sea Spiced Beef £5.20
- Spicy.
Pork Dumpling (4) £4.80
Pork Green Curry £5.70
- Spicy.
Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Apple Fritter with Syrup £2.30
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.

Balti Madras Chicken / Meat or Prawn £5.30
King Prawn £8.50
Chicken Tikka £5.55
Peshwari Chicken £6.30
Passanda Lamb £6.95
Sag Bhajee (Spinach) £2.30
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Chicken £4.55

Pickles & Chutney £0.75
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Saag Ponir £4.50
- Spinach & cheese.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Cucumber Raitha £2.25
- Yoghurt based dip.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.

Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Middle Eastern Platter £10.95
- V.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.