The Turks Head Hotel Restaurant in Weymouth Menu

The Turks Head Hotel Restaurant in Weymouth has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Miller & Carter offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). Hall and Woodhouse includes a wide range like Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce or House Breakfast - Add Black Pudding. Rio and Pepsi from . Lakeside Fish and Chips Restaurant and Takeaway offers Fort Raj and Tamarind Chutney.

Nearby Sample Menus

  • Sweet & sour quorn chicken £5.50
  • Salty pepper squid £7.20
  • Seasonal vegetables in oyster sauce £4.00
  • Roast duck Cantonese style £7.80
  • Quorn beef with oyster sauce £5.50
  • Sizzling Chinese fillet steak £12.80
  • Salty pepper squid £7.00
  • Fried prawns with green pepper & chilli black bean sauce £7.80
  • Roast Duck Foo Young £6.50
  • Prime Cod £4.10
  • Garlic Salt & Pepper Chicken Ball £5.90
  • Chicken Chunks £3.80
  • Chicken Curry £5.90
  • Special with Mushrooms £6.30
  • King Prawn in Kung Po Sauce £6.50
  • Beef with Green Pepper & Black Bean Sauce £6.50
  • Cheese & Onion Fryit £2.10
  • Curry Sauce £1.20
  • Pickled Egg (V) £0.80
  • 1/4lb Beef Burger £3.60
  • 1/2lb Cheeseburger with Onions & Relish £5.60
  • 1/4lb Beef Burger with Onions & Relish £3.60
  • Cone of Chips (V) £1.90
  • Cheese & Onion Pasty (V) £4.00
  • Halloumi Fries £5.25
    • Vegetarian.
  • Belstar Prosecco £31.50
    • Italy. Fresh & fruity with aromas of flowers, citrus & pear drops.
  • Mamaku Sauvignon Blanc £25.95
    • New zealand. A typical marlborough style sauvignon this is very fruity with a fairly light body.
  • Chunky chips £3.95
    • Vegetarian, Gluten Free.
  • Southern Fried Cod Burger £13.25
    • Watercress, tartare sauce.
  • Les Cotilles Pinot Noir Vin De France £26.95
    • France. A superb pinot noir with a perceptible soft roundness on the palate delicious red fruit flavours.
  • Picpoul de Pinet Languedoc £25.95
    • France roussillon-la cote. Crisp dry white wine with a twist of lemon flavours.
  • Margarita £9.95
    • Tomato, mozzarella, torn basil. Vegetarian.
  • Snappy'S Monster Combo Burger £ 4.45
  • Fanta - Can - 330 ml £ 0.80
  • Large Fries £ 1.80
  • Quarter Pounder with Cheese & Mushroom £ 3.20
  • Spanish Burger £ 3.95
  • Mexican Burger £ 3.95
  • Haagen-Dazs 100 ml Minicup - Cookies and Cream £ 1.95
  • Rancher - Pepperoni, Chilli Beef, Bacon, Sausage and Spicy Pork - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.8/£9.95/£13.25/£17.95/£27.9/£9.95/£13.25/£17.95
The Turks Head Hotel Restaurant

The Turks Head Hotel Restaurant

location

Address

8 East Street, Chickerell, Weymouth, Dorset, DT34DS ,

phone

Phone

01305783093

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
8 East Street, Chickerell, Weymouth, Dorset, DT34DS ,