The Swingate Inn in Dover Menu

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The Swingate Inn in Dover has no menu available, but can choose from many other options such as Fanta (500ml) or Firefly Kiwi, Lime & Mint (330ml) from Yo! Sushi. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. J F C's includes a wide range like Bottles or Cans. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Crispy Seaweed £2.90
Beef Fillet with Cantonese Style £6.20
Prawn Cocktail £2.90
Beancurd with Green Peppers in Black Bean Sauce & Chilli £3.80
Vegetarian Singapore Chow Mein £3.80
Salt & Pepper Chicken £4.10
Roast Pork with Green Peppers in Black Bean Sauce & Chilli £4.10
Kung Po Mixed Vegetables in Chilli £3.00

- CHICKEN CHAAT £2.65
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- CHICKEN / PRAWN / MEAT £4.80
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- CHICKEN TIKKA / LAMB TIKKA £5.60
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10

*Thai Style Chicken Fried Rice -
Minced Beef Balls -
Cod Fillet -
Satay Squid -
Fruity Fairy Cake -
*Butterfly KingPrawn -
Pork & Prawn Dumplings -
Squid -

Beef Stomach in Curry Sauce -
Pork & Prawn Dumplings -
Udon (Fat Noodls) -
*Chicken Curry -
*Prawn & Squid in Chilli Sauce -
Minced Beef Balls -
Crispy Wonton -
Roasted Turkey with BBQ Sauce -

KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
Tea £1.50
Drambuie £2.25
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
MURGH BIRYANI (Chicken) £9.50
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
ALOO PARATHA £2.50