The Rising Sun in Berkhamsted Menu

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The Rising Sun in Berkhamsted has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. The Chicken Shop offers many options including Sparkling Water and Evian. Hatch on the Go includes a wide range like Diet Coke or Coke. Bottled Drink 2L and Bottled Drink 1.5L from . Kasturi offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Nero d’Avola £20.90
Coca-Cola £1.90
Tiramisu £5.50
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Merlot delle Venezie £19.90

Chow Mein with Beef (Large) £5.60
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Plain Boiled Rice £2.80
- Vegetarian.
Pork and Mixed Vegetables £5.20
Half Crispy Aromatic Duck £17.20
Szechuan Pork £5.20
- Spicy.

Cauliflower & Sag Bhajee £2.55
Passanda Lamb £6.95
Lamb Tikka £6.95
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Balti Vegetable £5.30
Passanda Prawn £6.75
Meat £5.50
King Prawn £8.50

Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Vegetable Naan £3.25
Keema Pilau Rice £4.25
- Mince meat with rice.
Chicken Tikka Dansak £9.95
Paratha £3.25
- Unleavened fried bread.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Diet Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Chicken Tikka £8.45

Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Bosciolla £4.75
- Marinated giant green Italian.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.