tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN / PRAWN / MEAT £5.60
- KING PRAWN £6.45
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
- VEGETABLE £4.40
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30