The Red Lion in Henley-On-Thames Menu

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The Red Lion in Henley-On-Thames has no menu available, but can choose from many other options such as Fentiman Mandarin or Fentiman Clementine from Fishers Oxford Fish and Seafood Restaurant. Mamma Mia Jericho offers many options including Prosecco, Vaporetto Brut-veneto and Pinot Grigio Blush, Conto Vecchio-italy. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada Restaurants offers Al-Shami Lebanese Restaurant and Mineral Water - Perrier (0.75L).

Nearby Sample Menus

Chilli Con Carne with Rice & Sour Cream £4.95
Suffolk Ham with Egg & Chips £4.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Scampi & Chips £6.95
Bowl of Chips £2.20
Cheese & Biscuits with Homemade Chutney £5.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95

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Benedictine £2.25
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
TANDOORI ROTI £1.95

White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Green Queen Olives £2.50
Baby Calamari - with garlic aioli £4.45
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Mixed Leaf Salad £2.50

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Home made sorbets £4.50

Seafood with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Pork Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.