The Plough in Royston Menu

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The Plough in Royston has no menu available, but can choose from many other options such as Parlez Vous Malbec, France or Rio Roco Merlot, Chile from Hillmans Burger Co. Loch Fyne Restaurants offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Sprite and Fanta Orange from . Vanchino's offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Sauvignon Blanc delle Venezie £23.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Merlot delle Venezie £19.90
Coca-Cola £1.90
Mixed Salad £6.50
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
San Pellegrino £1.90
Panna Cotte with Chocolate Sauce £5.00

Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Pork with Oyster Sauce £5.20
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Sea Spiced Pork £5.20
- Spicy.
Apple Fritter with Syrup £2.30
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.

Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Garlic Meat £6.85
Lamb Tikka Jalfarazi £6.95
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
King Prawn £8.95
Chicken Tikka £5.85
Vegetable £5.50

Saag Ponir £4.50
- Spinach & cheese.
Chapati £2.25
King Prawns Biriani £11.95
- Succulent warm water king prawn.
Chana Masala £4.25
- Chickpeas.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Aloo Gobi £4.25
- Potato with cauliflower.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Balti (Medium) £8.75

Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Peach £2.75
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Orange (Tropicana) £2.75
Greek Dip Platter £10.95
- V.