The Plough in Royston Menu

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The Plough in Royston has no menu available, but can choose from many other options such as Parlez Vous Malbec, France or Rio Roco Merlot, Chile from Hillmans Burger Co. Loch Fyne Restaurants offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Sprite and Fanta Orange from . Vanchino's offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Tiramisu £5.50
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Bianchi £10.50
- With mozzarella, onion and chilli.
Panna Cotte with Chocolate Sauce £5.00
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Prosecco Brut £26.90
Coca-Cola £1.90

Mushroom Green Curry £4.50
- Vegetarian. Spicy.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Chow Mein with Beef (Large) £5.60
Chow Mein with Shredded Chicken (Large) £5.60
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
King Prawn With Ginger and Spring Onion £6.70
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Lamb With Ginger and Spring Onion £6.70

Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30
Special Rice (Rice fried with egg, peas & onions) £2.40
Cauliflower & Broccolli Bhajee £2.55
Lamb Tikka £7.50
Sag Bhajee (Spinach) £2.30
Prawn £5.50
Garlic Coriander and Chilli Naan £2.40
King Prawn £8.50

Lamb Tikka £8.45
Saag Aloo £4.25
- Spinach with potato.
Tarka Dall £4.25
- Lentils & garlic.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Chicken Tikka £8.45
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.

Pineapple £2.75
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Lounza £4.95
- Grilled smoked pork loin.