The Pelican in Marlborough Menu

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The Pelican in Marlborough has no menu available, but can choose from many other options such as Indiana Calypso Chicken / Lamb / Prawn / Vegetable - With Tia Maria, broccoli, garlic, ginger and mustard. Medium hot. or Tarana Desh - With red wine, Topped with mushrooms & green chillies. Fairly Hot. from Aby's Indian Experience. Prezzo offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Giraffe Swindon Designer Outlet includes a wide range like Pepsi Max Cherry or R Whites Raspberry Lemonade. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Sebastien's Bistro and Gorgonzola.

Nearby Sample Menus

Vegetable £4.15
Vegetable £4.30
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Mixed Meat Chicken Prawn with omelet £6.95
King Prawn £8.50
Prawn £8.50
Lamb Shaslick Lamb cooked as above £7.75
King Prawn Rezella £9.95

Pork with Fresh Chilli £7.95
Vegetarian Green Curry £7.50
Skewered Satay Chicken £5.25
Vegetarian Red Curry £7.50
Duck with Ginger £8.95
Special Friend Rice £7.50
Vegetarian Platter (order min of 2) £6.75
Red Curry £8.00

Chicken Chyau Piyaza £12.95
- Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
Fish Cake £4.95
- Fresh swordfish, salmon and potato patty favoured with mustard, parsley and curry leaves coated in breadcrumbs and fried.
Pilau Rice £2.95
Garlic Mushroom (V) £3.95
- Mushroom dipped in mild spiced batter with garlic and crisp-fried.
Kannada Crab Cake £5.95
- A south Indian styled crab meat and mashed potato favoured with black mustard seeds, curry leaves and aromatic herbs, served with seafood raita.
Steamed Basmati Rice £3.75
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
Kachee Biryani £10.95
- Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.

Fish Tamarind £29.50
- Crispy fish with tangy tamarind sauce.
Yum Moo Yang Nam Tok (Spicy) £16.50
- Grilled pork salad. Grilled marinated pork mixed wtih coriander, shallot, spring onion and Thai style lemon dressing.
Yum Nuea Yang Nam Tok (Spicy) £16.50
- Grilled beef salad. Grilled marinated beef mixed with coriander, shallot, spring onion and Thai style lemon dressing.
Nam Takrai Baitoey £5.50
- Lemongrass pandan juice.
Massaman Beef (N) £17.50
- Thai massaman curry of slow tender beef, potatoes, carrots and peanuts.
Rose Milk Tea £6.50
Thai Spicy Beef (Nuer Phad Phed) (Spicy) £18.80
- Tender beef with Thai spicy paste and red & green pepper.
Som Tum Thai (Spicy) (N) £12.50
- Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.

CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
SPICY ITALIAN A mouth-watering selection of pepperoni and salami. N/A
VEGGIE PATTY A wholesome slice of goodness made from a fantastic recipe that includes soy, carrots, corn and red peppers. N/A
TURKEY BREAST* & HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. N/A
MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. N/A
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
TANDOORI CHICKEN SUB Succulent pieces of Tandoori chicken. N/A
TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it! N/A