The Nightingale in Hitchin Menu

The Nightingale in Hitchin has no menu available, but can choose from many other options such as 2.0L or 1.5 Bottle from River Spice. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Water (500ml) and Pepsi from . A Afshar offers Dils Indian Restaurant and Appletiser (0.33L).

Nearby Sample Menus

  • San Pellegrino £1.90
  • Meat Lasagne £11.50
    • Layers of egg pasta with beef & mozzarella.
  • Funghi £11.50
    • With mozzarella, tomato and mushrooms.
  • Chocolate Torte with Amaretto Liqueur £6.00
  • Diavola £11.95
    • With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
  • Fresh Garlic Bread £5.00
  • Casereccia £11.50
    • With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
  • Sprite £1.90
  • Drunken King Prawn £6.70
    • Cooked in a white wine sauce.
  • Chow Mein with King Prawn (Large) £6.60
  • King Prawn With Green Pepper and Black Bean Sauce £6.70
    • Spicy.
  • Salt and Pepper Chilli Chips £3.60
    • Vegetarian. Spicy.
  • Special Pad Thai Noodles £6.50
    • Spicy. Contains Eggs. Contains Nuts.
  • Beef Chop Suey £5.20
  • King Prawn With Mushroom £6.70
  • Chicken with Mushroom £5.20
  • Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
  • Vegetable £4.30
  • Prawn Cocktail £1.95
  • Chicken £4.85
  • Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
  • Plain Yoghurt £1.10
  • Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
  • Lamb Chilli Massala £6.95
  • Karai (Medium) £8.95
    • Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
  • Tandoori Lamb Chop (On the Bone) £6.50
    • Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
  • King Prawn Jalfrezi (Hot) £12.95
    • Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
  • Dil's Special Biriani £10.95
    • Chicken, meat, prawn & king prawn.
  • Shahee Chicken Biriani £9.95
    • Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
  • Tandoori Vegetable Shashlik £6.95
    • Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
  • Tandoori Tikka with Fresh Herbs £7.50
    • Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
  • King Prawns Biriani £11.95
    • Succulent warm water king prawn.
  • Beetroot Humus £4.95
    • VG, GF. House made humus with sweet beetroot.
  • Pain Au Raisin £2.45
  • Fruit N Nut Yoghurt Pot £6.95
    • V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
  • Veggie Pitta £8.95
    • V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
  • Rigatoni Gamberi £12.95
    • Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
  • Med Olives £4.75
    • Pitted green and black simply in olive oil and oregano.
  • Feta Biberia £4.95
    • VG, GF. Feta stuffed baby peppers.
  • Greek Dip Platter £10.95
    • V.
The Nightingale

The Nightingale

location

Address

89 Nightingale Road, Hitchin, Hertfordshire, SG51RL ,

phone

Phone

01462457448

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
89 Nightingale Road, Hitchin, Hertfordshire, SG51RL ,
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