The Market Bar in Lanark Menu

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The Market Bar in Lanark has no menu available, but can choose from many other options such as Tea or Coffee or Bottles (1.5 Ltr) from Sizzlers. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Onion Rings £2.20
Fish Supper £5.60
Peppers Pizza £6.00
Chips Cheese £3.30
Ham Pizza £6.25
Pizza Meal Deal 1 £19.99
- 2 x 16" Pizza (1 topping on each pizza), 1 x chips, 2L of juice.
Pepperoni Pizza £10.25
Lasagne £4.30

Lal Kadu and Aloo - Sweet pumpkin, cooked with potatoes in a cumin flavoured sauce. £5.45
Mixed Niramish - Mixed vegetables stir fried with a touch of spice. £6.45
Sag Panir - Lightly spiced spinach cooked with cheese in a creamy sauce. £5.45
Bindi Aloo - Chef's Special Recipe, okra & potato cooked with coconut powder. £5.45
Mombai’s Duck - Breast of duck (yes duck), roasted with fine spices, then cooked with cinnamon, celery seed and star anisereating a magical concoction of delight. £10.45
Sheek Kebab - Minced lamb blended with spices and herbs cooked on skewers in the tandoori. £3.25
Papadom / Spiced Papadom £0.60
Paprika’s Surprise - Our own carefully selected meal, made from the finest ingredients, simply order and wait with anticipation. £12.45

Palak Gosht (Lamb with spinach) £8.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Served with chips and salad. -
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
King Prawn £10.90
Adrak Gosht (Lamb with ginger) £8.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90

Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Tomato Soup GF
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Veggie Breakfast Box V
- Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
Original Porridge
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.

Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.