The Madhouse Bar in Margate Menu

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The Madhouse Bar in Margate has no menu available, but can choose from many other options such as Cannowater Sparkling or Cannowater Still from The Skinny Kitchen. Coach and Horses offers many options including Lahori Lassi and 1.5L Bottle Drink. Everest Kitchen includes a wide range like Roti or Paratha. Urban Orchard Cider (330ml) and San Miguel 0,0 (Non-Alcoholic) (330ml) from . Gourmet Burger Kitchen offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Beef with Ginger & Spring Onions £4.20
King Prawn Rolls (8) £4.40
Sweet & Sour Mushrooms Balls (10) £3.50
Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
Chicken Fried Rice £4.00
Plain Boiled Rice Small: £1.70, Large: 2.10
Roast Duck Pineapple with Young Ginger £4.60
Crispy Shredded Beef in Chilli £4.40

- CHICKEN / PRAWN / MEAT £4.60
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
persian biryani omelette & lemon CHICKEN / MEAT £6.10
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- CHICKEN TIKKA / LAMB TIKKA £5.60
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- VEGETABLE. £4.10
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50

Salmon -
*Chicken in Satay Sauce -
Hot & Sour Soup -
Satay Squid -
Bean Curd Rolls with Oyster Sauce -
Stir Fried Noodles -
Pepper -
Chicken Wings With Salt & Garlic -

*Sauteed Aubergines in Oyster Sauce -
Roasted Duck with Singapore Noodle Soup -
Diced -Turnip Paste -
Stir Fried Chicken with Garlic -
Battenberg -
Cheese Biscuit -
Hot & Sour Soup -
Mushrooms -

HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Italian Coffee £3.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
DESSERT WINE -
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95