The Kings Head in Chipping Norton Menu

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The Kings Head in Chipping Norton has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Plc. Kings Head offers many options including Baileys Coffee and Irish Coffee. Wasabi includes a wide range like Ginger Sachet or Soy Sauce Sachet. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . All Bar One offers Oxford Thai and Tango Apple.

Nearby Sample Menus

Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Chicken Curry with Fragrant Rice £4.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Amaretto £2.25
- Side / Main
Balvenie Single Malt £2.50
TANDOORI ROTI £1.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50

Honey Roast Carrots £3.00
Latte £2.50
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
50p extra to add cheese/extra cheese -
BLT - bacon, lettuce and tomato £5.45
Louisiana Chicken Wings - with a blue cheese dip £4.95

French Beans £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Mixed Salad £2.75
Provencale – Served with gambas tomato & basil sauce £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Beef Green Curry £10.50
- Beef Curry with green curry paste, mixed vegetables and coconut milk.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Sticky Rice £3.50
Chicken Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Chicken Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.