The Kings Arms in Sandy Menu

Desserts Desserts
  • Selection of Dorset Cheese- served with biscuits, chutney & fruit £6.95/selection of 3 / £9.95/selection of 5
  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
  • Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
  • Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Gluten Free Gluten Free
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
Mains Mains
  • Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus £15.75
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95
Seafood Seafood
  • Pan Fried Hake~with rosemary infused Mediterranean vegetables, new potatoes and romesco sauce. £14.50
  • Fish and Chips~Fish and Chips £9.95/small £11.95/large
Sharing Platters Sharing Platters
  • Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
Sides Sides
  • Bowl of Olives £2.50
  • Bread board with oil and Balsamic vinegar £2.75
  • Mixed salad £2.50
  • Garlic bread £2.50
  • Chips £2.50
  • Cheesy chips £2.50
Starters and Light Bites Starters and Light Bites
  • Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
Vegetarian Vegetarian
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
  • Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
  • Homemade Soup of the Day~with warm crusty bread. (g) £4.95

Nearby Sample Menus

  • Water £1.60
    • Sparkling or still water.
  • Creamy Banana £3.60
    • With avocado and honey.
  • Falafel £6.90
    • Served with homemade quinoa salad and avocado hummus, sprinkled with greens.
  • Turkey & Cranberry Sauce £3.80
  • Chicken Avocado £6.40
  • Roasted Veg & Fresh Mozzarella £3.80
  • Brie, Spinach and Mushroom (V) £4.50
  • Italian Chicken £4.70
    • Chicken with pesto and red peppers.
  • Chicken or Lamb Tikka - (Diced chicken or lamb lightly spiced and cooked in the Tandoori) £3.95
  • Chicken Chat - (Boneless chicken cooked in our own style) £3.95
  • Chicken Tikka £6.95
  • King Prawn Changsi (Highly recommended) £13.95
  • Madras - (Fairly hot spices in a rich sauce) N/A
  • Nawabi Murgh - (Medium or hot - A superb eastern majestic dish of tender pieces of chicken - highly flavoured) £7.50
  • Paratha £2.60
  • Pani Kodhu - (Cooked with Bangladeshi vegetable dudhi) N/A
  • Shashlik Tandoori £6.50
  • Cheese & Garlic Naan £2.80
    • Naan topped with cheese & garlic.
  • Saag (Medium) £7.99
    • Cooked with herbs & spices, fried garlic & spinach.
  • Salad £1.20
  • Chana Pilau £3.00
    • Basmati rice & chick peas.
  • Cheese Tikka Starter £3.00
    • Chicken tikka topped with cheese.
  • Special Mixed Biryani £10.00
    • Chicken & lamb tikka with fried egg.
  • Courgette Bhaji £2.80
  • Four Pieces Chicken and Fries £7.00
  • Bacon, Honey and Mustard Wings (6) £6.35
    • Honey and mustard sauce, smoky bacon pieces and crushed frazzles.
  • Family Basic £14.95
    • 6 or 8 pieces of chicken and a family size fries.
  • Pepsi £1.15
  • 4 Strips £4.60
  • Garlic Mayo £0.35
  • Sticky BBQ Ribs £6.50
    • 5 sticky BBQ pork ribs.
  • Family Special £16.10
    • 6 or 8 pieces of chicken, family size fries and 1 large side.
  • Still Mineral Water (500ml) £1.80
  • Napoletana £9.50
    • Tomato, mozzarella, anchovies, capers and olives.
  • Quindici £12.00
    • Tomato, mozzarella, salami, peppers and chillies.
  • O-Solo-Mio £11.50
    • Tomato, mozzarella, anchovies, olives, mushrooms and mackerel .
  • Diet Coke (330ml) £1.30
  • Funghi £8.50
    • Tomato, mozzarella and mushrooms.
  • Margherita £8.00
    • Tomato and mozzarella cheese.
  • San Pellegrino Limonata (330ml) £1.80
The Kings Arms

The Kings Arms

location

Address

27 London Road, Sandy, Bedfordshire, SG191HA ,

phone

Phone

01767680276

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 London Road, Sandy, Bedfordshire, SG191HA ,
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