The Head Arms in Co Durham Menu

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The Head Arms in Co Durham has no menu available, but can choose from many other options such as Rioja or Cotes du Rhone from Shahe Tandoori Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Bella Italia Newcastle Intu Eldon Square includes a wide range like Prosecco, Italy or Pinot Grigio Blush, Italy. Rekorderlig Apple Cider and Rekorderlig Passionfruit Cider from . Chaophraya Newcastle offers The Greek Grill and Sparkling Water.

Nearby Sample Menus

Tofu with Beans Sprouts £7.50
Lamb Stir Fried with Cumins £12.50
- Tender and marinated with chilli, onions and cumin seed. Spicy.
Eastern Bamboo Special Chow Mein (For 2 People) £14.50
8 Course Banquet (For 4 - 6 People) £21.00
- Chicken basket, soup of the day, lemon chicken, sweet and sour lamb, steam fish with black bean sauce, sliced beef and seasonal vegetable with oyster sauce, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Sweet and Sour Duck £13.50
- Deep fried aromatic duck with vegetables, sweet and sour sauce.
Monk Fish with Ginger and Spring Onion £15.50
- Excellent flavour, form close texture bone free white flesh.
6 Course Banquet (For 2 People) £23.00
- Aromatic duck, soup of the day, crispy fillet of beef with spicy sauce, chicken and cashew nut with chili bean sauce, king prawn sautee with chilli and pepper, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Lamb with Cumins on Skewer £5.80

- CHICKEN TIKKA / LAMB TIKKA £6.50
fried banana £1.85
- VEGETABLE £4.40
dansak with pineapple, lentils, lemon juice & herbs -
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- KING PRAWN £6.45

Bhuna £4.95
- A fairly thick curry cooked with onion, green peppers, tomatoes and coriander.
Chicken Tikka £3.25
- Marinated diced chicken grilled on skewers in the clay oven.
Chicken Jafflong £6.50
- Stir fried with onion and red chilli in a dry spiced sauce.
Bombay Aloo £2.50
Puree £2.95
- Cooked in a spicy bhuna sauce & served on a thin deep fried bread.
Sheek Kebab £2.95
- Minced lamb with mixed herbs and spices, cooked in a clay oven.
Fish Masala £6.50
- Sea water fish tilapia cooked medium.
Onion Bhaji £2.50
- Chopped onion marinated in gram flour & spices, deep fried.

Beef with Pineapple £5.60
Shrimps with Beansprouts £5.60
Chicken with Ginger and Garlic £6.10
Barbecued Pork Fried Rice £5.60
Beef with Chilli & Garlic Sauce £6.10
King Prawns Egg Foo Yung £5.90
Beef with Mushroom £5.60
Fried King Prawns in Cantonese Sauce £6.30

Tropicana Tomato, fresh mozzarella topped with ham and pineapple. £7.50
Mashed potato -
Terrine di Pate Chicken liver pate with toast and red onion marmalade. £5.95
Al Forno Pollo Speciale Chargrilled chicken breast with king prawns in a white wine, garlic, tomato and cream sauce. £14.95
Pollo Al Limone Kcal 150 Chargrilled Chicken breast with a lemon and honey sauce served on a bed of spinach. £11.95
Linguine alle Cozze Pasta strips sautéed with mussels, garlic, olive oil and parsley £8.50
Tagliatelle Con Polpette Fresh pasta ribbons with home made spicy meatballs served with tomato sauce. £7.95
Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £7.95