The Harrow in Chipping Norton Menu

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The Harrow in Chipping Norton has no menu available, but can choose from many other options such as Cerasuolo d'abruzzo Zaccagnini or Falanghina from Il Principe. Hong Kong House offers many options including Fried Rice / Chips / Curry 炒飯/薯條/咖哩 and All Sauces. Mitchells and Butlers Retail (No 2) includes a wide range like Dalstons Elderflower or Dalstons Fizzy Rhubarb. Red Bull (Can) and Bottle of Water from . Peri Peri Original Oxford offers Big Society and Brooklyn Lager 5.2% 355ml.

Nearby Sample Menus

Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Grilled Chicken served with Chips or Vegetables £4.50
Grilled Pork Sausage served with Chips or Vegetables £4.95
Locally Smoked Ham, Egg & Chips £4.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Fish Goujons with Chips & Salad £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Side Salad £2.00

SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
Cointreau £2.25
Glenfiddich Single Malt £2.50
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
Royal Salute £6.95

Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Hand Cut Chips £3.00
Extra toppings 90p
Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
BLT - bacon, lettuce and tomato £5.45

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Treacle Tart served with vanilla ice cream £5.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Creamed Mash £1.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95

Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Chicken with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Prawns Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.