The Harrier in Peterborough Menu

The Harrier in Peterborough has no menu available, but can choose from many other options such as Cawston Press - Orange or Cawston Press - Ginger Beer from Patisserie Valerie. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Hunters Chicken N/A
  • Bacon, Brie & Cranberry N/A
  • Lambs Liver & Onions N/A
  • Sweet potato Bake N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Your choice of white or granary bloomer– served with seasoned chips & salad -
  • Smoked Mackerel Melt N/A
  • Crispy Fish Bites with Katsu Sauce £4.95
    • Cubes of pollock in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry.
  • Firecracker Curry Sauce £1.00
  • Mini Yaki Soba (Yasai) (V) £4.75
    • Thin noodles. Fried tofu. Egg. Sweetcorn. Mangetout. Peppers. Amai sauce.
  • Orange (Regular) £3.95
    • Orange juice pure and simple.
  • Pad Thai Salad £10.50
    • Ginger chicken. Prawns. Mixed leaves. Mangetout. Baby plum tomatoes. Shredded pickled beetroot, carrot + red onion. Fried shallots. Side of nuoc cham + ginger miso dressing
  • White Chocolate and Ginger Cheesecake (V) £6.25
    • With chilli toffee + ginger sauce.
  • Pad Thai (Yasai) - Tofu and Vegetable (V) (Noodles) £10.25
    • Rice noodles. Amai sauce. Egg. Beansprouts. Leeks. Chilli. Red + spring onion. Fried shallots. Mint. Coriander. Fresh lime
  • Bang Bang Cauliflower (VG) £4.95
    • Crispy cauliflower, firecracker sauce, red + spring onion, fresh ginger, coriander.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Mature Cheddar Cheese and Chutney Toastie
    • The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Tuna & Mayo £5.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Chip Butty £3.50
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Portion of Chips £2.50
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Still Water 330ml £2.50
  • Sizzling tofu (V) £8.95
    • Wok-fried tofu with onions, tomatoes, soy and rice wine sauce.
  • Spicy Coconut Chicken (Medium Spicy) £9.95
    • Wok-fried with lesser ginger, garlic, chillies, green beans and sweet basil in a spicy coconut sauce.
  • Franshhoek Cellar 'La Cotte Mill' Chenin Blanc 750ml - South Africa £20.80
    • Tropical fruit and honey, with hints of peach and pineapple. ~ Dry and fruity.
  • BBQ Pork Noodle Soup (Medium Spicy) £10.95
    • Fine noodle soup with BBQ pork, pak choi, spring onion, coriander and crispy wontons flavoured with chillies and soy.
  • Chicken Satay (N)(LG) £6.25
    • Marinated chicken on bamboo skewers, grilled and served with a rich peanut dip.
  • Dim Sum £6.80
    • Steamed pork and king prawn dim sum, served with a light sweet soy dip.
  • Pad Noodles (V) £5.65
    • Fine noodles fried with spring onions and bean sprouts, tossed in sesame and soy sauce.
The Harrier

The Harrier

location

Address

184 Gunthorpe Road, Peterborough, Cambridgeshire, PE47DS ,

phone

Phone

01733575362

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
184 Gunthorpe Road, Peterborough, Cambridgeshire, PE47DS ,
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