The Hamlet Hotel in Folkestone Menu

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The Hamlet Hotel in Folkestone has no menu available, but can choose from many other options such as Archers & Lemonade or Gordon's Gin & Tonic from Konya Kebab House. Thai Orchid offers many options including Vegetarian Set Menu (£16.00 Per Person) (Minimum Order 2 Persons) and Samui Special (£28.00 Per Person) (Minimum Order 2 Persons). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Puccia and Carbonara from . Belgian Cafe offers The Grey Lady and Spinach with Cream and Garlic.

Nearby Sample Menus

Black Bean Sauce £1.10
Beef with Tomatoes £4.20
Sweet & Sour Chicken Cantonese Style £4.10
Chicken with Mixed Vegetables £4.10
Chicken Chinese Style £4.10
King Prawn with Green Pepper in Black Bean Sauce & Chilli £4.40
Roast Duck with Orange Juice £4.60
Roast Pork Omelette with Chips £4.10

garlic naan naan bread topped with finely chopped garlic cloves £1.70
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
chicken fried rice stir fried rice with bite size chicken pieces £2.55
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.65
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30

*Mongolian Style Crispy Lamb -
Crispy Chilli Beef -
Roasted Duck with Singapore Noodle Soup -
Soft Rice Balls -
Satay Squid -
Fruity Fairy Cake -
Crispy Wonton -
*Stir Fried Mangetout with Garlic Sauce -

*Kong-Po Chicken -
Soft Rice Balls -
Beef with Green Pepper in Black Bean Sauce -
Stir Fried Chinese Green Vegetables -
Minced Beef Balls -
Mushrooms -
Congee with Mixed Seafood & Meat -
Roasted Pork Buns -

BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
Mango or Almond flavoured home made kulfi £2.95