The Grapes in Abingdon Menu

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The Grapes in Abingdon has no menu available, but can choose from many other options such as Mayonnaise or Ketchup from Burger King. La Spritzeria offers many options including Lemony Lemonade (330ml) and Karma Cola (330ml). Fishers Oxford Fish and Seafood Restaurant includes a wide range like Fentiman Mandarin or Fentiman Clementine. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Toby Carvery offers Wings and Miso Soup.

Nearby Sample Menus

Side Salad £2.00
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Bowl of Cheesy Chips £2.70
Beer Battered Line Caught Cod with Chips & Salad £10.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Burger/Cheese Burger served with Chips or Vegetables £4.95

MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
PLAIN CHAWAL Long grain fluffy rice £2.30
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Vanilla or Chocolate ice cream £2.95
Hennessy XO £6.95
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50

Bread and Butter £1.50
Mixed Leaf Salad £2.50
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Hot Chocolate £2.00

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Creamed Mash £1.95
Blueberry & white chocolate cheesecake £5.50

Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Pork Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Sticky Rice £3.50
Coconut Rice £3.95
Pork with Peppercorn Sauce £10.50
- Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.