The Golden Phoenix Restaurant in Weston-Super-Mare Menu -

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The Golden Phoenix Restaurant in Weston-Super-Mare has no menu available, but can choose from many other options such as Liqueur floater coffee (Tia Maria, Cointreau, Bacardi, Baileys, vodka, dark rum, whisky, brandy) or Floater coffee (no alcohol) from All In One Restaurant. Riverside Cafe offers many options including Black Beans & Rice and Potato Salad. Prezzo includes a wide range like Moet & Chandon Champagne - France 750ml or Prosecco Bottle - Italy 750ml. House White Wine Bottle and House Red Wine Bottle from . Bath Sushi offers Radhuni and Ribena Blackcurrant (259ml).

Nearby Sample Menus

Mr D's Blue Cheese & Bacon Burger £6.60
- Served with creamy mayonnaise mixed with crumbled Danish blue cheese and grilled back bacon.
Flamin Cajun Sauce £0.80
Veggie Spring Rolls with Dip (6pcs) £3.75
- Strips of mixed vegetables bound in filo pastry and served with your choice of dip.
Plain Mayonnaise £0.80
Dr Pepper £1.20
Double Sausage Roll £3.25
- Two prime sausages served in a toasted floured bap with either tomato ketchup or brown sauce.
Strawberry £2.75
Rio £1.20

Satay Mixed Vegetables (N) (Mild) £4.80
Fried Beef with Bamboo Shoots £6.60
Mushroom Chow Mein £5.20
Fried King Prawn Bamboo Shoots with Cashew Nuts £8.30
Fried King Prawn with Plum Sauce & Cashew Nuts £12.00
Beef Foo Yung £6.40
Duck Chow Mein £8.00
Roast Duck in Plum Sauce with Cashew Nuts £9.00

SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
Amaretto £2.25
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
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Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
CHAPPATI £1.40
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95

Traditional Pasty - Brown sauce £3¾
Grilled Rib Eye Steak - Garlic butter, gem lettuce and micro cress salad & fries (Approx 10oz before cooking) £19
Pork Rillettes - Our popular pâté sourced from the Le Mans area of France served with sourdough toasts, unsalted butter and fig relish £7½
Beetroot Cured Salmon - Cured in house and served simply with gem lettuce & micro cress salad with a horseradish crème fraîche £8
Pea Fritters - Hand battered, tartare sauce £4½
Lobster Cocktail - Lobster tail meat bound in our Marie Rose sauce, topped with spring onion, diced cucumber &tomato, parsley, gem & micro cress salad, served with fries £10
Mixed Bean Salad with Haloumi - Marinated in a chilli, cinnamon, coriander & tomato sauce, fresh crusty bread £5¼
Falafel & Haloumi Burger - Our traditional recipe homemade falafel, with guacamole, houmous, roast red pepper and parsley with gem lettuce & micro cress salad on toasted brioche bun £10½

Porridge served with either fresh or dried fruits (v) £3.50
Scrambled or poached eggs on white or wholemeal toast (v) £2.50
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Chips (v) / Salad (v) £2.00
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50
Side orders: -
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00