The Fourth Musketeer in Dover Menu

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The Fourth Musketeer in Dover has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie and Benny's Uk. Subway offers many options including Fruit shoot My-5 (200ml) and Water (500ml). Rainbow includes a wide range like Water Large or Water Small. Drink and Can Drink from . Alisha Indian Cuisine offers Priscilla's Pantry and Sweetie Cones.

Nearby Sample Menus

Roast Duck with Mushrooms £4.60
Shrimp Foo Young £3.80
Kung Po King Prawn in Chilli £4.40
Chicken & Mushroom Soup £1.90
Salt & Pepper Chicken £4.10
Chicken & Noodle Soup £1.90
Pork Fried Rice with BBQ Sauce £4.30
Kung Po Chicken with Chilli £4.10

tarka daal lentils tempered with onions, spices and fried garlic £2.20
- CHICKEN / PRAWN / MEAT £4.60
special pilau rice stir fried rice with egg and peas £1.95
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- CHICKEN TIKKA / LAMB TIKKA. £5.45
- KING PRAWN £6.45
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20

Ice Cream -
Fried Singapore Rice Noodles -
Spring Rolls -
*Chicken Curry -
Crab Meat & Sweet Corn Soup -
Cod Fillet -
Pepper -
*Prawn & Squid in Chilli Sauce -

King Prawn with Fresh Chilli Thai Style -
Swiss Rolls -
*Stir Fried Mangetout with Garlic Sauce -
*Sauteed Aubergines in Oyster Sauce -
Onion Rings -
*Fruity Moss -
Pork Youk Song -
Hot & Sour Soup -

GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
MACHER JHOL Traditional Bengal fish curry £9.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95