The Dining Room in Southport Menu

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The Dining Room in Southport has no menu available, but can choose from many other options such as Bacon Sandwiches (for 10 people) - served on multi-seeded bread or Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread from Edward's Bar. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Alchemist Liverpool includes a wide range like or Churros. Crushed Naga Pepper Sauce and Chipotle Pepper Sauce from . Barburrito offers Yo! Sushi Liverpool One and New Yokai Pale Ale (330ml, 4.5%).

Nearby Sample Menus

Chef's Welsh Rarebit £7.95
- On toasted brioche using our chef's trusted age old recipe with Lancashire cheese.
Merlot, United States £17.95
- A smooth and fruity red wine full of berry flavours.
Pinot Grigio Rose, Italy £17.95
- Perfect for summer, with floral aromas, notes of berries, apple and citrus flavours.
Chicken Ceaser £11.95
- Crunchy lettuce with tomatoes, cucumber & tender pieces of chicken breast in a tasty ceasar dressing, topped with parmesan shavings, croutons & anchovies.
Boulevard Slimming Breakfast £8.95
- Cooked in 'fry light', 2 bacon (no fat), mushrooms, baked beans, tomato, sauteed potatoes, 2 poached eggs & brown toast.
Mega Boulevard Breakfast £14.50
- 3 bacon, 3 sausage, fried mushrooms, 2 hash browns, 2 fried eggs, beans, 2 black pudding, saute potatoes, tomatoes & 2 toast or fried slice.
Smoked Trout Fillet £13.95
- With buttered green beans, sauteed potatoes, glazed with tasty cheddar & sun ripened cherry tomatoes.
Chicken, Bacon & Cheese BBQ Melt £8.95

Tiramisu Dolce
- A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
Caramel Waffles V
- Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
Raspberry Conserve V, Gf
- An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Fruit Mix Topper Vg
- A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
Berry Compote With Yoghurt & Granola V
- Greek style yoghurt with mixed berry compote and granola
Lemon Posset Dolce
- Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.

Seafood Teriyaki £8.30
- King prawn, squid and salmon.
Won Ton Noodle Soup £7.30
Original Beef (Sauce) £7.80
- Slices of beef and veg.
Udon £6.30
Salt & Pepper Fried Spare Ribs £4.60
Cantonese Sauce £6.30
Prawn Crackers £1.70
Ginger Spring Onion £2.00

Amaretto Gateau £3.95
Pollo Sant' Antonino £12.95
- Chicken, salami and mushroom in cream.
Filleto Di Sigola Alla Griglia £16.95
Pizza Vegetariana £8.50
- Mixed vegetables.
Mixed Salad £2.95
Tomato Salad £2.65
Patte Della Casa £5.50
- Chicken liver pate.
Chianti £16.95
- Classic Italian wine, medium bodied with red cherries and light tannins. Great with any tomato based pasta dishes and meat.