The Crown in Sudbury Menu

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The Crown in Sudbury has no menu available, but can choose from many other options such as Bottle or Can from New Morley's. Pizzaexpress offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!) from . The Angel Inn offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

served with frites or dauphinoise potatoes & house gr een salad -
Hot Chocolate £2.30
Diane or peppercorn sauce £2 each
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Americano regular £1.85 / large £2.15
Smoked chicken rillettes, sweet & sour chutney £6
Espresso coffee single £1.65 / double £1.95
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60

Hot Chocolate £2.35
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Garlic Bread (Add Cheese for £1) £3.45
Bacon, Lettuce & Tomato £5.85
Creamy Peppercorn £2.45
Ham & Cheddar £4.85
Lasagne - Served with salad & garlic bread £9.45
Liqueur Coffee £4.10

Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Scampi (8) £3.20
Quarter Pounder Meal £4.80
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Chips with Grated Cheese £2.60
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Donner Roll £3.50
- Donner in bun.

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Basket of bread £1.75
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Rocket and parmesan salad £4.50
Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Local cheese board served with chutney and fresh bread £6.50
Fresh home-made chips £2.25
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
French Beans £2.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95