The Crown Inn in Nuneaton Menu

Selection of Cereals N/A
Fresh Fruit Salad with yoghurt N/A
Porridge N/A
Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
White or Brown Toast N/A
Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
Smoked Salmon and Scrambled Egg N/A
Coffee, Tea, Hot Chocolate or Herbal Infusions N/A

Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95

Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95

Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Vegetable £10.50
Chicken £11.95
King Prawn £12.95
Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95

Caesar Salad, cos lettuce, garlic croutons, anchovy dressing, parmesan £8.50, add chicken & bacon: £1.50
Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95

Banoffee Pie, deep fried banana £5.95
Dark Chocolate Fondant, salt caramel, raspberries £6.50
Poached Pear, mulled wine syrup, clementine ice cream £5.95
Selection of Ice Creams & Sorbets £4.50
Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95

Nearby Sample Menus

King Prawn in Hot Garlic Sauce- King Prawns marinated and served in chilli garlic sauce £12.95
Wings of Heaven- Crispy chicken wings served with chilli sauce £5.95
Pilau Rice- Basmati rice flavoured with saffron, cardamom, cinnamon, cloves & bay leaves £3.50
Popodom & Chutney £1.00
Lasuni Naan- Garlic flavoured Naan £2.95
Paneer Shashlick- Paneer marinated in special tandoori masala, with onion, pepper, tomato £6.95
Onion Bhaji- Crispy fritters of onions with tamarind chutney £4.95
Lamb in Hot Garlic Sauce- Chinese style lamb, shredded & tossed in a spicy garlic sauce £8.25

Vegan £9.25
- Baked borlotti beans with courgette, tomatoes, spinach.
Vegetarian £9.25
- Your choice of eggs, courgette fritters, mushrooms, tomatoes, toasted ciabatta.
Pear & Polenta Cake (V) (VG) £6.25
- With raspberry coulis.
Orecchiette Luganica £13.25
- Spicy pork Luganica sausage & tomato ragù and Grana Padano
Arancini £6.95
- Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce.
Burrata £7.95
- Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau
Caprese Salad £6.95
- Buffalo mozzarella, sliced beef tomatoes ,basil, extra virgin olive oil & black olives
Acqua Panna (500ml) £1.50
- Still mineral water.

Salsiccia E Friarielli £13.45
- White base, fior di latte, provolone piccante, homemade fennel sausage, wilted wild broccoli and extra virgin olive oi.
Frittatina £5.95
- Fried bucatini style pasta balls, bechamel sauce, garden peas, gunciale & pecorino romano cheese. N.
Melanzane Parmigana £7.95
- Baked aubergine with tomato, mozzarella, basil and parmesan. (V).
Montanara £4.95
- Fried pizza dough balls topped with arrabiata sauce, basil & parmesan. VG.
Mortadella £13.45
- Creamy pistachio base and fior di latte topped with fresh rocket, mortadella and pistachio. (N).
N’Duja £12.45
- N’duja cream, San Marzano tomato, fior di latte, fontina, aubergine, roasted red onion and fresh basil.
Carciofi £12.95
- San Marzano tomato, fior di latte, roasted artichoke hearts and coppa (cured meat).
Bowl of Olives £4.45
- Mixed Italian Olives. (VG).