The Crown Hotel in Barrow-In-Furness Menu

The Crown Hotel in Barrow-In-Furness has no menu available, but can choose from many other options such as Nutty Fruit Cake - Made from the same recipe as the Rich Fruit Cake; only the top is crowned with pecan nuts, almonds and cherries. 12month Shelf Life or Rich Fruit Cake - This fabulous, Tasty cake is made from my Mum's recipe using local butter and local free-range eggs. It has lots & lots of fruit and just a touch too much alcohol 12 Month Shelf Life from Country Fare. Greggs Plc offers many options including Pain au Chocolat and Almond Croissant. The Custom House Barrow includes a wide range like Nachos - topped with melted cheese and jalapeno peppers, served with a sour cream dip - tomato chilli sauce or Nachos - topped with melted cheese and jalapeno peppers, served with a sour cream dip - beef chilli. Pain au Chocolat and Almond Croissant from . Greggs Plc offers The Crown Inn and Selection of Cereals.

Nearby Sample Menus

  • Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
  • Tomato & Basil Pasta £4.95
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Banoffee Pie, deep fried banana £5.95
  • Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
  • Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
  • White or Brown Toast N/A
  • Fish & Chips £4.95
  • Jack Daniel £2.25
  • - -
  • Mint Tea £1.95
  • GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
  • Tea £1.50
  • GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
  • GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
  • RAITHA (Cucumber & Yoghurt) £1.95
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
  • White or Brown Toast N/A
  • Chicken £11.95
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Selection of Ice Creams & Sorbets £4.50
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Tomato & Basil Pasta £4.95
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Salmon Fillet £8.29
  • Profiteroles with Belgian Chocolate Sauce - Choux pastry buns drizzled with Belgian chocolate sauce and topped with freshly whipped cream. £3.29
  • Honeycomb Dream Sundae v - Creamy dairy ice cream, crunchy honeycomb pieces drizzled with butterscotch and chocolate sauces, topped with a Cadbury flake. £3.79
  • Pork Sausages £3.99
  • Potato Rosti £3.99
  • Soup of the Day - Ask your server for today’s choice. Served with bread and butter. £2.79
  • Caramelised Red Onion - & Goat’s Cheese Tart Roasted red onions and goat’s cheese on a puff pastry base. £3.59
  • Roast Carvery Meat £5.99
  • Pollo Salad GF
    • Torn chicken, Cos lettuce, roasted red & yellow peppers, light mozzarella and light house dressing, served with polenta chips or Dough Balls (pictured). Also available with gluten-free Dough Balls
  • Chocolate Brownie V, GF
    • With vanilla gelato
  • Leggera Peperonata V, VG, GF
    • Under 600 calories Penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
  • Margherita V, VG
    • Mozzarella and tomato on a Romana base (pictured). Vegan option available
  • Bolognese GF
    • Beef bolognese ragù with penne pasta, garlic and fennel seeds, parsley and Gran Milano cheese
  • Leggera La Reine
    • Under 600 calories. Italian ham, black olives, mushrooms, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Vegan Dough Balls 'PizzaExpress' V, VG
    • A PizzaExpress classic, served with pestorissa, a harissa spiced tomato dip
  • Bolognese GF
    • Beef and tomato sauce

The Crown Hotel

Address

North Scale, Walney, Barrow-In-Furness, Cumbria, LA143RP ,

Phone

01229475862

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
North Scale, Walney, Barrow-In-Furness, Cumbria, LA143RP ,
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