The Courtyard Thai Restaurant in Chislehurst Menu -

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The Courtyard Thai Restaurant in Chislehurst has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo. Texas Jack's offers many options including Italian Pinot Grigio (12%) and French Sauvignon Blanc (12%). Lam's Garden includes a wide range like Still Volvic Water (Small) or Tango Bottle. Orange Tango / Apple Tango and 7UP from . Amigos offers Burger King and Mayonnaise.

Nearby Sample Menus

Singapore Fried Rice £4.10
Roast Pork with Mixed Vegetables £4.10
Sweet & Sour Mushrooms Balls (10) £3.50
Lamb Curry (Large Portion) £4.50
Sweet & Sour Pork Balls (10) £4.10
Onions £2.10
Chicken in Oyster Sauce £4.10
Beef Fried Rice £4.00

persian biryani omelette & lemon CHICKEN / MEAT £6.10
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.80
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90

*Satay Chicken -
Sweet & Sour Chicken Balls -
King Prawn with Fresh Chilli Thai Style -
Roasted Pork Buns -
Battenberg -
Pork & Prawn Dumplings -
Udon (Fat Noodls) -
Crispy Seaweed -

*Mongolian Style Crispy Lamb -
Carrot Cake -
*Kong-Po Chicken -
Chicken Claw in Black Bean Sauce -
*Butterfly KingPrawn -
Roasted Duck with Singapore Noodle Soup -
Fresh Orange -
Squid -

- SABJI (Mixed Vegetables) £2.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
PLAIN CHAWAL Long grain fluffy rice £2.30
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
Mint Tea £1.95
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95