The Compasses in Sudbury Menu

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The Compasses in Sudbury has no menu available, but can choose from many other options such as Can of Diet Coke or Can of Coke from Massala. Keo Bar Bistro offers many options including Skinny Fries and Sweet Potato Fries. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Americano regular £1.85 / large £2.15
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Char grilled walnut bread, balsamic & olive oil £ 4
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Pot of tea for one £1.85
Spatchcock poussin, sweet lemon & thyme glaze £13
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Seared scallops, roast artichoke & bacon salad £8

10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Smoked Salmon £5.25
Espresso £1.85
Creamy Peppercorn £2.45
Brie & Bacon £5.95
Add Cheddar, Stilton, Brie or Bacon £1 each
Bacon, Lettuce & Tomato £5.85
Tuna & mayonnaise £4.85

Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Relentless £1.50
Extra Cheese £0.80
Quarter Pounder Meal £4.80
Best Pizza £8.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Coca-Cola £1.00
Chops (4) & Chips with Salad & Fried Veg £9.00
Water Bottle £1.75
- 1.5 L.

Mini chocolate oranges £2.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
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Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Seasonal vegetables, (see Blackboard) £2.25

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Provencal tomato salad £2.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Local cheese board served with chutney and fresh bread £6.50