The Chippy in Salford Menu

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The Chippy in Salford has no menu available, but can choose from many other options such as Marinated grilled chicken flavoured with Santa's delicious sauces. Served in bun with chips & a drink,pitta or tray. Flavours: Peri Mayo, Chilli & Garlic Mayo, Smoky BBQ or Create Your Own Saucy Combo or Mini Donner Meat Meal - Served with Chips & Pepsi from Santa's Pizza. Totto's Restaurant offers many options including Birra Moretti, 330mL and Peroni Beer (Italian), 330mL. Godfather includes a wide range like Orange Juice or Lucozade. Pineapple Fritter with Golden Syrup and Banana Fritter with Golden Syrup from . Golden Dragon offers Relish and Hand Carved.

Nearby Sample Menus

Scampi with chips & salad £3.80
Cans £0.60
Ice Cream £0.90
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Chocolate Fudge Cake £1.50
1/2lb Mexican Burger £3.10
Canadian - Mushroom, sweetcorn, pineapple, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00

Curried Prawns £5.20
Deep Fried Shredded Beef & O.K. Sauce £5.20
Chicken with Bamboo Shoots & Water Chestnuts £5.20
Chicken Wings in O.K. Sauce or King Do Sauce £4.10
Chicken with O.K. Sauce £5.20
Spring Rolls (Cantonese Style) (4) £2.20
Roast Duck with Oyster Sauce £5.90
Pineapple Fritters in Syrup £1.80

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Vietnamese Thai Flat Noodle Soup £2.50
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Teriyaki Style £4.50
- Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.

Lamb Donner Kebab with Naan £2.99
Chicken Supreme £3.50
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Mint Sauce £0.35
Veggie Burger £2.50
Inferno £4.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Half and Half £6.99
Chicken Zinger Burger Meal £4.00
Create Your Own £9.99
- Any 4 toppings of your choice.