The Bull Inn in Hitchin Menu

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The Bull Inn in Hitchin has no menu available, but can choose from many other options such as Bottle of Water or Ginger Beer from Clay Pot. Lees Fish And Chips offers many options including Diet Pepsi (Can) and Pepsi (Can). City Centre Restaurants (Uk) includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurants offers Loch Fyne Restaurants and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.

Pork with Pineapple £5.20
Kung Po King Prawn £6.70
- Spicy.
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Chicken Fried Rice £4.60
- Contains Eggs.
Portion of Mushrooms £3.90
- Vegetarian.
Tango Orange £1.00
Beef Red Curry £5.70
- Spicy.
Chicken with Tomatoes £5.20

Lamb Tikka Jalfarazi £6.95
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Keema Naan Stuffed with spiced minced meat £2.40
Chicken Tikka £5.55
Garlic Naan £2.40
Lamb Shank Chilli Massalla (hot) £9.95
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Meat £6.95

Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Bombay Aloo £4.25
- Potato.
Aloo Begoon £4.25
- Potato with aubergine.
Tikka Balti (Medium) £9.50
Keema Pilau Rice £4.25
- Mince meat with rice.

Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Cranberry £2.25
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.