The Buck Inn in Clitheroe Menu

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The Buck Inn in Clitheroe has no menu available, but can choose from many other options such as Pork Chop in Curry Sauce with Boiled Rice 咖喱豬扒飯 or Beef Brisket in Curry Sauce with Boiled Rice 咖喱牛腩飯 from Peach Garden. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Mamma Mia includes a wide range like Grilled Burger and Fries - Including a lollipop or Pavarotti's Spaghetti Bolognese - Including a lollipop. Tango 0.33L and Dr. Pepper 0.33L from . Yum Yum Pizza and Kebab House offers Caesar Takeaway and Cheesecake.

Nearby Sample Menus

American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Extra Pcs Chicken £1.30
Veggie Burger £2.30
1/2lb Beefburger £2.80
Onion Rings (8) £1.20
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20

Roast Duck with Pineapple £5.90
Beef with King Do Sauce £5.20
Satay Sliced Beef £5.20
Beef with Pineapple £5.20
Fried King Prawn with Yellow Bean Sauce & Cashewnuts £6.00
Deep Fried Shredded Beef & O.K. Sauce £5.20
Roast Duck with Mushroom £5.90
Fried King Prawn with Broccoli £5.60

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Deep Crispy Fried Chicken Wings £2.50
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Kids Egg Noodles Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Garlic Fried Noodles £2.50

Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.
Onion Rings (10) £2.50
Seafood Deluxe £5.99
- Tuna, prawns, mozzarella and cheddar cheese.
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Lamb Curry £6.00
- Served with 2 rotis.
Chicken Curry £6.00
- Served with 2 rotis.
£4.49