The Bristol House Inn in Weston-Super-Mare Menu

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The Bristol House Inn in Weston-Super-Mare has no menu available, but can choose from many other options such as Plain Noodles 炒麵 or Singapore Fried Noodles 新加坡炒麵 from Wong's. Miss Millies Fried Chicken offers many options including 1 Piece of Chicken and 3 Pieces of Chicken & Large Chips. Tokyo Wok includes a wide range like Coors Light 330ml or Sapporo Premium Beer 330ml. Salt Lassi and Mango Lassi from . Chai Shai Kitchen offers Vittles and Ice Cream.

Nearby Sample Menus

Chipotle Chilli Sauce £0.80
Cheesy Fries £3.25
Veggie Spring Rolls with Dip (6pcs) £3.75
- Strips of mixed vegetables bound in filo pastry and served with your choice of dip.
Mr D's Hawaiian Burger £6.70
- Served with grilled back bacon and a griddled pineapple ring.
Double Sausage & Bacon Roll £3.75
- Two prime sausages and rindless back bacon served in a toasted floured bap with either tomato ketchup or brown sauce.
Still Mineral Water £1.25
Chocolate £2.75
Strawberry £2.75

Chilli Crisp Beef (Mild) £5.90
Fried Chicken in Plum Sauce with Cashew Nuts £7.50
Banana Fritter in Syrup £3.00
Fried King Prawns, Tomato Sauce £8.00
Fried King Prawn with Plum Sauce & Cashew Nuts £12.00
Chicken Chow Mein £6.60
Chips with Salt & Chilli (Mild) £4.00
- Large container.
Half Chicken Fried Rice, Chips £6.00

SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Passionfruit or Lemon sorbet £2.95
MURGH BIRYANI (Chicken) £9.50
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
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Glenfiddich Single Malt £2.50

Butternut Sqauash & Roast Red Onion Croquettes - Crispy croquettes with a crushed coriander seed and breadcrumb coating, with pea shoots, sour cream dressing & chilli jam £5¼
The H&W Cheese Burger - British chuck beef, double stacked with melted Monterey Jack cheese and our secret recipe burger sauce, topped with gem lettuce & micro cress salad on toasted brioche bun £13
Cheese & Thick Cut Streaky Bacon - Chunks of Dorset Drum cheddar, thick cut streaky bacon & roast tomatoes bound in Badger First, Gold ale cheese sauce, topped with a gem lettuce & micro cress salad £7½
Venison Shank Pie - Slow roasted with carrots, onions, mushrooms and streaky bacon, topped with puff pastry and served with our glazed cauliflower cheese and braised red cabbage £16½
Ham & Eggs - Grilled tomato, chunky chips £9½
Traditional Pasty - Brown sauce £3¾
Pantry Plate - Traditional - Pork & herb Scotch egg, butternut squash & roast red onion croquettes, kedgeree arancini, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
Pantry Plate Vegetarian - Mushroom & lentil Scotch egg, butternut squash & roast red onion croquettes, red pepper mousse, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½

Grilled Halloumi Cheese, roasted bell peppers, avocado topped with mayo served in a warm tortilla wrap (v) £5.00
Full English breakfast 1 egg, 2 rashes of bacon, 2 sausages, hash brown and a choice of beans or tomatoes with warm white or wholemeal toast. £4.50
Side orders: -
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Soup of the day served with a fresh roll and butter £3.50
Optional extras: Grilled mushrooms, Black pudding 50p
Scrambled or poached eggs on white or wholemeal toast (v) £2.50